Post mortem inspection Flashcards

1
Q

Why are post-mortem inspections done?

A
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2
Q

Who does the PM inspection?

A

Meat hygiene inspector (MHI)
Official veterinarian (OV):
- emergency slaughter
- unusual conditions

Regulated by the food standards agency (FSA)

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3
Q

Describe the PM inspection procedures

A
  1. head
  2. offal
    - green = stomach & intestines
    - red = heart, lungs & liver
  3. carcass

Take into account AM inspection results
View all external surfaces
Pay attention to detection of zoonotic and notifiable diseases
Take food chain information (FCI) into account
Take place without delay after slaughter

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4
Q

Describe PM inspection procedures in pigs and list some potential findings

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4
Q

What are the possible outcomes of a PM inspection

A
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5
Q

Fill in the table for PM inspection in animals that passed the AM inspection

A
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6
Q

List conditions in cattle that would result in the head being reject in PM inspection

A
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7
Q

List conditions in cattle that would result in the offal being reject in PM inspection

A
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8
Q

List conditions in cattle that would result in the carcass being reject in PM inspection

A
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9
Q

List conditions in cattle that would result in total rejection in PM inspection

A
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10
Q

List conditions in sheep and goats that would result in the offal being reject in PM inspection

A
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11
Q

List conditions in sheep and goats that would result in the carcass being reject in PM inspection

A
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12
Q

List conditions in sheep and goats that would result in total rejection in PM inspection

A
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13
Q

List conditions in pigs that would result in the offal being reject in PM inspection

A
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14
Q

List conditions in pigs that would result in the carcass being reject in PM inspection

A
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15
Q

List conditions in pigs that would result in total rejection in PM inspection

A
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16
Q

What should the meat inspector check in bovine head inspection PM

A

lymph nodes (esp. retropharyngeal for bovine TB)

masseter muscle to check for cysticercus bovis

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17
Q

What should be done if Taenia saginata (cysticercus bovis) is found in cattle PM

A
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18
Q

What should be done if bovine tuberculosis is suspected in cattle PM? What do the lesions look like?

A
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19
Q

What is this?

A

TB in deer

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20
Q

What condition is this and what is done if found PM

A

Actinomycosis (lumpy jaw)
Rejection of head

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21
Q

Describe the swine heart

A
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22
Q

Describe the bovine heart

A
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23
Q

Describe the ovine heart

A
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24
What is the condition in the right heart and what is done when this is found PM
25
What condition is this
endocarditis
26
What are common parasites found in the heart PM
27
Describe swine lungs
28
Describe ovine lungs
29
Describe bovine lungs
30
How is a lung inspection done PM
cut into trachea, lymph nodes and lungs
31
What is going on in these lungs
Reject lungs in all of these
32
What is going on in this PM inspection
Pneumonia and pleurisy Pleura gets attached to thoracic cavity due to pneumonia spreading to pleura
33
Describe swine livers
34
Describe bovine liver & gall bladder
35
Describe ovine liver & gall bladder.
36
What is going on in these livers
37
Describe hydatidosis
38
What parasite causes distomatosis and what is the result PM
39
Describe swine kidneys
40
Describe bovine kidneys
41
Describe ovine kidneys
42
What is going on in this kidney
congenital cysts
43
what is going on in these kidneys
44
Describe swine spleen
45
Describe bovine spleen
46
Describe ovine spleen
47
What are some spleen conditions seen PM
rare
48
What are some conditions seen in green offal PM
49
What green offal condition is this
tuberculosis
50
What green offal condition is this
peritonitis
51
What is done if tumours are found in cattle PM
52
What are some common carcass conditions found PM?
arthritis skin lesions (erysipelas, scars, infections, parasites, open wounds) contamination (most common rejection reason (usually partial))
53
What is done in this case?
54
What are some reasons for full carcass rejection?
55
What are signs of emaciation PM
56
Describe jaundice PM
57
What is going on here
58
Are road kills allowed to enter the human food chain?
59
What condition is this and what does it lead to?
melanosis full rejection
60
What condition is this and what does it lead to?
Caseous lymphadenitis (Corynebacterium pseudotuberculosis) in sheep and goats abscesses may be evident during AM zoonotic so full rejection
61
What are some other possible findings PM (not animal health related)?
62
How can you tell how long an animal has been bruised for (welfare) PM?
trim carcass and see what is left
63
What would you do in this case if this animal arrived like this to the abattoir?
report driver for investigation
64
What sampling must be done at the abattoir?
65
Who can apply the health mark
OV MHI or FBO but only under supervision of the OV
66
What are the possible PM inspection outcomes?
pass partial rejection detention for further inspection total rejection