Portugal Flashcards

1
Q

Sparkling Wine in Portuguese

A

Espumante

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2
Q

Grape Variety in Portuguese

A

Casta

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3
Q

Portuguese Synonym for Tempranillo

A

Tinto Roriz - in Douro & Dao

Aragonez - in Alentejo

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4
Q

Explain why the vines in the Colares DOC in Portugal are ungrafted onto American Rootstock?

A

Colares is famous for its ungrafted vines grown in sand trenches because phylloxera cannot borrow into the sand

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5
Q

“Vintage” in Portuguese

A

Colheita

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6
Q

“Estate” in Portuguese

A

Quinta

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7
Q

“White” in Portuguese

A

Branco

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8
Q

“Red” in Portuguese

A

Tinto

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9
Q

“Rosé” in Portuguese

A

Rosado

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10
Q

Name the most important red grapes of the Douro

A
Touriga Nacional
Tinta Roriz (Tempranillo)
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11
Q

Name the most important grapes of Vihno Verde

A

Loureiro
Alvarinho
Trajadura

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12
Q

Name the 3 quality levels of Portuguese wine

A
  1. Denominacao de Origem Controlada (DOC / DOP)
  2. Indicacao Geografica Protegida (IGP)
  3. Vinhos de Mesa or Vihno (table wine)
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13
Q

Albariño in Portuguese

A

Alvarinho

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14
Q

Name one of the iconic dry wine producers of the Douro

A

Casa Ferreirinha

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15
Q

Name a fortified wine DOC other than Port or Madeira in Portugal

A

Setúbal DOC

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16
Q

Name some notable Port producers

A
Dow
Graham
Niepoort
Taylor-Fladgate
Fonseca
Quinta do Noval
Warre
17
Q

Name the most important Port grapes

A
Touriga Nacional
Tinta Roriz (Tempranillo)

Tinto Barroca
Tinta Cao
Touriga Francesa
Bastardo

  • red grapes must make up a minimum 60% of the blend
White port grapes:
Gouveio
Cao
Malvasia Fina
Rabigato 
Viosinho
Folgasao
18
Q

Name the city where Port has historically been aged

A

Villa Nova de Gaia - until 1988

19
Q

Name the 4 most important grapes of Madeira

A
  1. Sercial (driest style)
  2. Verdelho (medium-sweet)
  3. Boal (Bual) (sweet)
  4. Malmsey (sweetest style)
20
Q

Define Rainwater Madeira

A

Lighter style with Tinta Negra (Mole) being the primary grape variety

21
Q

What are the two Madeira production styles

A

Estufagem & Canteiro

Estufagem

  • wines are heated using vessels/tanks which slowly warm to approximately 120 degrees Fahrenheit for a period of 3 months
  • This is bulk processing, and cheaper quality

Canteiro
- wines are aged slowly in barrels in warm humid lodges or attics for at least 2 years
Resulting in slower more gentle heating process which produce more subtle, complex wines
- this is the highest quality production

22
Q

Define Lagar

A

Large stone troughs in which grapes are trod

23
Q

Define Frasquiera

A

Highest quality Madeira

  • vintage dated
  • single grape variety
  • 20+ years aging in cask wood with Conteiro Method before release
24
Q

Madeira Top Producers

A
Justino
Henriques-Henriques
Barbeito 
Madeira Wine Company (Cossart Gordon, Leacock, Blandys)
d’Oliveiras
25
Famous ungrafted grape in Colares DOC
Ramisco - red grape | Is known for ungrafted vines grown in sand trenches
26
Port soil
Schist soil - is a metamorphic rock with layers that allows the vine root tendril to penetrate and grow
27
What is used to fortify Port
Aguardente | - neutral grape spirit at 77% alcohol
28
Identify the IGP which Vinho Verde is located within
Minho
29
What do Port, Madeira and Sherry have in common?
Fortified
30
Vinho Verde
Northwest tip of Portugal Harvester under-ripe (green) Mostly light, crisp white Most important grapes: Loureiro and Alvarinho
31
In which DOP will you find wines made from the Alvarinho, Trajadura and Loureiro grapes?
Vinho Verde Portugal
32
The Douro DOP shares the same appellation boundaries as which fortified wine?
Port
33
What description best characterizes the white wines from the Vinho Verde DOP?
Youthful, High Acid, Low Alcohol, Slightly Effervescent Portugal
34
Baixo Corgo is a sub-zone of which wine region?
Douro DOP, Portugal
35
The best vineyards are planted on which soil type in the Douro DOP?
Schist Soil
36
What description best characterizes the red wines from the Douro DOP?
Rich, Intense and Full-bodied