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Wine study > Piedmont > Flashcards

Piedmont Flashcards

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1
Q

Piedmont Soil

A

Sandstone/limestone

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2
Q

Piedmont Geographic features

A

Po River

Alps to the north and west

Apennines to south and east

Largest region of Italian mainland

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3
Q

Piedmont Climate

A

Continental

Rain shadow from alps

Fog “Nebbia”

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4
Q

Piedmont word meaning

A

French word “Foot of the mountain”

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5
Q

Piedmont topography

A

mountains and rolling foothills

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6
Q

Piedmont White varietals

A

Moscato
Cortese (Gavi)
Arneis

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7
Q

Piedmont Red Varietals

A

Nebbiolo
Barbera
Dolcetto
Brachetto (sweet/sparkling)

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8
Q

Primary Piedmont DOCGs

A 
Barolo
Barbaresco
Brachetto d'Acqui
Moscato d'Asti
Gavi
Barbera d'Asti
Dolcetto di Diano d'Alba
Roero
Ghemme
Gattinara
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9
Q

Local name for nebbiolo

A

Spanna

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10
Q

Barolo/Barbaresco time in oak and minimum aging

A

Barolo: 38 months total aging
18 months minimum in oak

Barbaresco: 26 months total aging
9 months minimum in oak

riserva- (62 months barolo, same in oak)
(50 months barbaresco, same in oak)

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11
Q

Best places for Nebbiolo outside of Barolo and Barbaresco (In order importance)

A

Gattinara DOCG
Ghemme DOCG
Nebbiolo d’Alba DOC

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12
Q

“bricco”

A

sun-catching crest of a hill

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13
Q

“sori”

A

south facing part of a slope where, in winter, the sun melts first

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14
Q

What grape is moscato?

A

Muscat blanc a petit grains

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15
Q

What technology allowed Barolo and Barbarescos to be approachable at a younger age?

A

Temperature-controlled tanks: fermentation could be immediately warmer and quicker, thereby avoiding astringent tannins

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16
Q

Best places for Barbera

A

Barbera d’Alba DOC

Barbera d’Asti DOCG

17
Q

“Dolcetto”

A

name means “little sweet”

Grapes can even be eaten off of vines

18
Q

Place Vermouth originated

A

Piedmont 1700s

Wine study (37 decks)

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