Physiology of Mastication and Deglutition Part 2 Flashcards

1
Q

Mastication and Deglutition Reflexes

A

-Mediated in brainstem
-Posterior brainstem: reticular formation

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2
Q

Chewing Center Reflexes

A

-Located in pons and caudal reticular formation

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3
Q

Chewing Center Reflexes Controls

A

-Mastication
-Tongue Movement: bolus generation and
move tongue on/off molars
-sucking
-licking

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4
Q

Sucking

A

-natural involuntary newborn reflex: initiate sucking when mouth or roof of mouth touched
-essential for feeding and developing coordination with breathing and swallowing

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5
Q

Rooting

A

-natural involuntary newborn reflex helps babies find and latch onto nipple to feed
-triggered by touching or stroking cheek or mouth
-producing head turn and open mouth: searching for food source
-perioral tactile stimulation mediated: V CN (Trigeminal)

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6
Q

Uvular (Palatal) Reflex

A

-Tactile sensors to uvula, fauces, or soft palate
-Cause velum to elevate
-Mediated: IX CN (glossopharyngeal)

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7
Q

Gag (Pharyngeal) Reflex

A

-Tactile stimulation of faucial pillars, posterior pharyngeal wall, or posterior tongue near lingual tonsils: can be elicited by taste
-Response: laryngeal elevation, vocal folds clamping, velum closes, abdominal muscles contract
-mediated: IX CN (glossopharyngeal)

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8
Q

Retch Reflex

A

-Involuntary attempt at vomiting
-can be caused by distressing visual or mental stimulation
-Retching center near swallow center in reticular formation

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9
Q

Retch Reflex Noxious Smells

A

-Noxious smells: CN I Olfactory

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10
Q

Retch Reflex Tastes

A

-Tastes: CN IX Glossopharyngeal

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11
Q

Retch Reflex GI Stress

A

-GI Stress: CN X Vagus

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12
Q

Retch Reflex Vestibular Dysfunction

A

-Vestibular Dysfunction: CN VII Vestibulocochlear

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13
Q

Vomit Reflex

A

-oral expulsion of GI contents
-includes multiple simultaneous and/or synchronous reflexes

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14
Q

Vomit Reflex Steps

A

-occlusion of airway: vocal folds adduct
-extreme contraction of abdominal walls
-relaxation of UES and LES
-Elevation of larynx and velum
-Depression of epiglottis
-Elevation of pharynx
-Tongue protrusion

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15
Q

Cough Reflex Initiated by

A

noxious stimulation of pharynx, larynx, or bronchial passageway

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16
Q

Cough Reflex CN X Vagus Nerve

A

CN X Vagus afferent transmits stimulation information to nucleus solitarius of medulla

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17
Q

Cough Reflex Interneurons

A

-Interneurons activate expiration center of reticular formation: causes abdominal muscles to contract

18
Q

Cough Reflex Nucleus Ambiguous

A

-Nucleus ambiguous (motor nucleus of X CN [Vagus] causes laryngeal adduction prior to exhalation: produces subglottal pressure build up to dislodge irritant from airway

19
Q

Gustation

A

-act or sensation of tasting
-fundamental sense helps identify and select foods

20
Q

Basic Tastes Humans Can Perceive

A

-sweet
-salty
-sour
-bitter
-umami (savory)

21
Q

Function of Gustation

A

-helps determine if something is nutritious, delicious, or potentially harmful
-allows us to choose what to eat or avoid

22
Q

Gustation Mechanism

A

-mediated by taste buds located primarily on tongue
-contain specialized receptor cells detect different taste stimuli and transmit signals to brain

23
Q

Gustation: Interaction w/other senses

A

-smell and trigeminal nerve stimulation
-registers texture, pain, temp
-create overall flavor experience

24
Q

Gustation: Central Processing

A

-travels along cranial nerves to brainstem
-then thalamus
-finally gustatory cortex: taste processed and consciously perceived

25
Q

Taste Buds or Cells

A

-Class of sensors called chemoreceptors: neural receptors respond to specific chemicals
-Located in epithelia of tongue within papillae

26
Q

Taste Maps: Sweet, starchiness, umami

A

-anterior tongue

27
Q

Taste Maps: Bitter

A

-posterior tongue

28
Q

Taste Maps: Salty

A

-front sides of tongue

29
Q

Taste Maps: Sour

A

-back sides of tongue

30
Q

Taste Maps: Whole Tongue

A

-whole tongue perceives all tastes
-no taste map

31
Q

Transmission of Tastes: CN VII (Facial)

A

-tongue anterior 2/3
-palate receptors
-sweet, salty, sour

32
Q

Transmission of Tastes: CN XI (Glossopharyngeal)

A

-tongue posterior 1/3

33
Q

Transmission of Tastes: CN X (Vagus)

A

-epiglottis and esophagus receptors

34
Q

Transmission of Tastes: CN V (Trigeminal)

A

-chemistetics: detection of chemical stimuli by heat or pain

35
Q

Aging Taste Changes

A

-intensity of taste and smell reduced: smell mostly
-causes loss of interest in food
-can add taste supplements: caution too much salt
-some medications give metallic taste or other unpleasant taste

36
Q

Medications Effecting Taste

A

-tetracycline: antibiotic
-lithium carbonate: antipsychotic
-penicillamine: antiarthritic
-captopril: antihypertensive

37
Q

Glandular Secretion: Parotid Glands

A

-posterior, under masseter
-secretes serous saliva (slippery)
-helps move bolus

38
Q

Glandular Secretion: Sublingual Glands

A

-under anterior tongue
-secretes mucoidal (dense) saliva
-helps organize bolus

39
Q

Glandular Secretion: Submandibular Glands

A

-secretes combo of serous and mucoidal saliva

40
Q

Parotid Glands

A

-Innervated by CN IX (Glossopharyngeal)
-secretes serous saliva
-thin and slippery
-helps move bolus down pharynx

41
Q

Sublingual Glands

A

-Innervated by CN VII (Facial)
-secrete mucoidal saliva
-thick
-binds bolus into unit

42
Q

Submandibular Glands

A

-Innervated by CN VII (Facial)
-secretes combo mucoidal and serous saliva