Pet pigs Flashcards
The basics
What legal documentation do you need for pet pig keeping?
- Must have a county parish holding (CPH) number from the Rural Payments Agency (RPA)
Inform Animal and Plant Health Agency (APHA) that there are pigs on the premises within 30 days of first pig arriving - Issued a herd mark
– 1 or 2 letters followed by 4 digits - Pigs must be identifiable, especially if they are being moved
– tag/tattoo/mark - Licence from APHA to walk pig outside of home/premises
– must be approved by APHA
Equipment for handling
- pig boards
- gates
- crushes
- snare
- food orientated
Types of restraint
- chemical
- weight crates
- towels/blankets/duvets
Points for CE from a distance
- Stand and walk with straight or slight dorsal curve to spine
- Respiratory pattern
– even and without effort - Abdomen
– full but not distended - Body contour
– smooth, no lumps or bumps - Perineum
– clean, no discharge
What does excessive hunching of the back indicate?
- lameness or skeletal or abdominal pain
What does a gaunt or tucked up abdomen indicate?
- anorexia
Normal temperature (adult & growing pig)
- Adult 38.0–39.0C
- Growing pig 39.0–40.0C
Normal resp rate (adult & growing pig)
- Adults 10–20bpm
- Grower 24–36bpm
Normal heart rate (adult & growing pig)
- Adults 60–90bpm
- Grower 100–120bpm
Causes of pyrexia
- infectious disease eg Erysipelas
- Heat Stroke
Causes of hypothermia
- Terminally ill
- Renal or hepatic failure
Mucus membranes: where are they? colour? crt? peripheral perfusion?)
- Oral (only when sedated) vuvla, ocular
- Pale pink and moist
- CRT <2seconds
- Peripheric perfusion: distal extremity temperature – ears, feet and legs
Causes of colour changes to the mm
- toxaemia
- cyanosis
- jaundice
- anaemia
How can septicaemia appear on the mm?
- petechial haemorrhage
- +/- injected scleral blood vessels
Points to look for on the skin
- lumps
- bumps
- bite marks
- wounds
- lice
Causes of jaundice
- post weaning multi systemic syndrome
- hepatic cirrhosis
- leptospira icterohaemorrhagiae
CS of mites
- pruritus
- erythema
- thickened & crusty ski n
CS of resp dz
- coughing
- sneezing
- breathing difficulty
- open mouth breathing
Normal breathing
- quiet breath sounds
Abnormal breathing sounds
- crackles and wheezes
What do increased lung sounds ventrally indicate?
- bronchopneumonia
What do increased lung sounds dorsally indicate?
- pleural effusion
What can cause a pig to open mouth breathe?
- severe pneumonia
- porcine stress syndrome
How to tell a pig is in resp distress
- exaggerated chest wall movements
Respiratory conditions in pigs
- atrophic rhinitis
- swine influenza
- pneumonia
Atrophic rhinitis: causative agent
- Bordetella bronchiseptica
- Pasteurella
Atrophic rhinitis: contagious?
- yes, contagious spread
Atrophic rhinitis: CS
- sneezing
- bloody nose
- distortion of nose
- epistaxis
Atrophic rhinitis: control
- vaccination
Atrophic rhinitis: tx
- AB
- increase humidity
- NSAIDs
Swine influenza: zoonotic?
- yes
Swine influenza: spread
- pig to pig contact
- can be fatal
Swine influenza: control
- biosecurity, esp after shows
Pneumonia: causative agents
- Mycoplasma
- Pasteurella
- Actinobacillus (carrier status with no CS)
Pneumonia: CS
- coughing
- lethargy
- pyrexia
- difficulty breathing
- sudden death
- chronic lung damage
Pneumonia: tx
- AB
Pneumonia: control
- vaccine available
Normal faecal consistency
- formed & clumped
What do clumped and dark faeces indicate?
- dehydration
What do dark black faeces indicate?
- melena
What do watery faeces indicate?
- infectious enteritis/colitis
What do scant faeces indicate?
- intestinal obstruction
Common GI conditions
- congenital atresia
- rectal prolapse
- obstruction
- entrapment
- volvulus
- gastroenteritis
- E.coli/colibacillosis
- Salmonella/enterocolitis
- constipation
What does fluid/gas on ballotment and percussion of the abdomen indicate?
- obstruction
- entrapment
- volvulus
- gastroenteritis
When to tx GI conditions with AB
- d++ at < 1 week old
- Systemic involvement
- Severe disease
- Mortality in the group
Causes of E.Coli d+/Colibacillosis
- Feed and water contamination
- FPT
Which age group is E.Coli d+/Colibacillosis most common in?
- young pigs
- neonates
Tx/control for E.Coli d+/Colibacillosis
- Vaccine available for pregnant sows
- Antibiotics +/= fluids +/- supportive nursing care
Cause of salmonella/enterocolitis
- Samonella typhimurium / choleraesuis
- Contamination: waste feed, pig to pig spread
Most common age group affected by salmonella/enterocolitis
- weaners most common but can affect any age
CS of salmonella/enterocolitis
- D++ +/- blood +/- mucus
- Pyrexic, lethargic, signs of sepsis – discolouration of extremities
Tx of salmonella/enterocolitis
- ABs +/- fluids +/- supporting nursing care
- CARE AS ZOONOTIC
Causes of constipation
- FB
- reduced water intake
Tx of constipation
- Increase water intake – fruits, flavoured water: must monitor calorie intake
- Mineral oil/stool softener: not to be force fed in case of aspiration
- Enemas
- Imaging needed if FB considered +/- surgery