Parenteral Nutrition Flashcards
When solely on PN how fast can essential fatty acid deficiency occur
2-4 weeks without linoleic or alpha linolenic acid
Symptoms of essential fatty acid deficiency
Dry scaly rash, impaired wound healing, increased infection risk, immune dysfunction, alopecia
The Holman Index
Triene to Tetraene ratio to test for essential fatty acid deficiency
EFAD can develop faster in lipid free PN secondary to
Insulin levels in PN are increased as there is typically a high dextrose dose which prevents lipolysis of adipose tissue which would be the fail safe for releasing EFAs that would be stored
TPN in the critical care unit should initially be
hypocaloric and lipid free
Should PN be started in the acute phase of severe sepsis with elevated triglycerides
No
Alpha Linolenic Acid is the precursor for
DHA and EPA (omega 3 fatty acids)
Contents of the Injectable Lipid Emulsion (ILE)
An oil in water emulsion, 1 triglyceride, glycerol and phospholipid emulsifier, vitamin E, K phytosterols and cholesterols
Which vitamins are in ILE’s
vitamin E and K
Long chain fatty acids require ____ to be oxidized for energy
L-Carnitine
What are needed to prevent essential fatty acid deficiency?
alpha linolenic acid and linoleic acid (Omega 3’s)
What percentage of calories is needed of alpha linolenic acid to prevent EFAD
0.25-0.5% omega 3 (alpha linolenic acid)
What percentage of calories is needed of linoleic acid to prevent EFAD?
1-4% omega 6 (linoleic acid)
In which type of oils are the highest concentration of linoleic acid found
Soybean and Corn Oil (Omega 6)
In which type of oils are the highest concentration of alpha linolenic acids found in?
Soybean and Canola Oil (Omega 3)
How much ILE is needed weekly to prevent EFAD
500mL/week
Maximum PN ILE infusion daily
2.5 g/kg/day
If a patient is critically ill, don’t exceed ____ amount of lipids IV a day
1g/kg/day
When using 100% soybean oil IV, hold lipids x _____ unless there is a concern for EFAD, then give _____
For 1 week, OR
100grams/week
Give IVFE at no more than _____ rate to avoid toxicity of rapid infusion (fat overload syndrome)
0.11 g/kg/hr
Why does PPF (10% ILE) lead to hypertriglyceridemia
10% ILE’s contain lipoprotein X which competes with triglycerides for lipoprotein lipase which is responsible for the breakdown of TCG’s, therefore they build up and cause hypertriglyceridemia
What should happen if serum triglycerides exceed 400mg/dL
- Decrease fat emulsion or hold
- Monitor serum TCGs 2x/week
- Remove lipids if also on PPF
- Try to start a patient on trophic enteral feeding
Omega 9 fatty acids
Olive Oil/Oleic acid used to lower cholesterol and triglycerides without lipid peroxidation often used in EN formulas
What is the suspected role of omega 3 fatty acids in parenteral nutrition
it contains fish oil which may cause LESS inflammation. Limited evidence is available at this time to be recommended.
Should omega 3 fatty acid ILEs be used in PN per ASPEN?
Limited Evidence by ASPEN
How can plant based ILEs lead to the development of liver dysfunction related to PN
phytoserols in plant based ILE’s are structurally similar to cholesterol which interferes with bile synthesis, transport of bile, increased lipid peroxidation causing free radical damage to the liver
typical IV dose of calcium
10-15 mEq/day (calcium gluconate) (also add magnesium)
typical IV dose of magnesium
5-8 mEq/L, or 80-20 mEq/day (magnesium sulfate)
how often should patients get MVI in PN
every day unless toxicity is suspected
what is added to PN that have demonstrated therapeutic effects in bone marrow transplants
glutamine supplementation
normal calcium requirements for PN with normal renal function
15mEq/day
what is the suggested adult PN thiamine daily dose
3 mg
when is PN recommended for burn patients
when EN is contraindicated or unlikely to meet nutritional needs (shouldn’t be the first route)
TPN terminates in the ____________ which can tolerate high osmolarity
superior vena cava
a central line should be placed if TPN is suspected for ___to ____ days in the hospital setting
7-14 days
PPN is indicated for _____ term use. Less than ______
short term use, <2 weeks
PPN is generally not recommended for malnutrition because
it cannot provide enough calories
what are 2 parameters for being a candidate for PPN
- good peripheral venous access
2. ability to tolerate large volumes o fluid 2.5-3 L
PPN should only be considered when PO or EN is not possible to meet a person’s nutrition needs for > than _____ days
5 days
You would consider PPN vs TPN when only indicated for use between ____ and ____ days
5-12
significant malnutrition, severe metabolic disturbance, marked nutrient needs, fluid restriction, and renal/liver compromise, and need for <2 weeks are contraindications to this type of PN
PPN
Thrombophlebitis can be caused by
high PN osmolarity or potassium
the term for providing up to 80% of energy needs until a patient’s condition improves, usually in the ICU
permissive underfeeding
the term for providing EN/PN of 60-75% of energy needs and high protein needs for the obese with BMI >30
hypocaloric feeding
this type of PN minimizes the energy deficit that accumulates during periods of no nutrition or undernutrition when EN is insufficient to meeting energy needs
supplemental PPN
indications for starting PN
- unable to meet nutrition requirements from EN
- when a patient cannot ingest or absorb oral or EN tube feedings
- paralytic ileus
- bowel obstruction
- GI fistula except when EN access can be placed posterior to the fistula,
- unable to use the gut for 7-10 days
- when EN access is contraindicated/failed attempts
when should PN be held off from starting
- azotemia
- severe hyperglycemia
- severe fluid/electrolyte imbalances
in the critically ill PN should not be considered until after ____ days when the patient has normal nutrition or no risk of malnutrition
7 days
when deciding to start PN be careful when blood sugar is over
300 mg/dL
when deciding to start PN, be careful when the patient is azotemic which means BUN is > than
100 mg/dL
when deciding to start PN, be careful when the patient is hypernatremic with a sodium > than
150 mEq/L
when deciding to start PN, be careful when the patient is hyperchloremic with metabolic acidosis with a chloride > than or hypochloremic with metabolic alkalosis with chloride
115 mEq/L , 85 mEq/L
Is PN recommended over EN for pancreatitis
no
if PN is indicated in pancreatitis what is important to manage, what are the kcal needs
25-35 kcal/kg, glucose control, consider glutamine to help minimize effect of GI integrity
PN can be used in the pre-operative phase in _______ _______ and should be at least ____ to ____ days for maximum benfit
severe malnutrition, 7-10 days
who in critical illness are appropriate for starting PN
malnourished at baseline, not able to ingest/absorb significant nutrition in 7-10 days, have adequate resuscitation from any hemodynamic compromise with paralytic ileus acute GIB or complete bowel obstruction
is PN clinically indicated in cancer
no; chemo/radiation can cause infectious complications, no improvement clinically
ASPEN recommendation for when to start PN in cancer
only when malnourished AND unlikely to ingest/absorb adequate nutrition in 7-14 days
is PN preferred for hematopoietic cell transplant
No
successful PN depends on these factors.
- adequate ordering transcribing, compounding, dispensing and administration of PN and interdisciplinary care/nutrition support team
Errors of PN
- infection of IV catheter
- over/under feeding
- errors during Rx, transcription or prep
Most errors that occur from PN occur from
prescribing PN order
What can help decrease errors in PN
- create nutrition guidelines
- multi step double check process
- verify electronically transcribed order against actual written order
if a patient who is critically ill and previously well nourished ins PN recommended
no
in severely malnourished patients in the ICU when is PN indicated
when unable to use GI tract in 7 days
other indications to start PN (precluding the use of the GI tract)
- unable to meet estimated nutrition needs with EN alone or at high risk of malnutrition
- TPN when needed for > 2 weeks and PPN when needed <2 weeks
patients with significant hyperglycemia, azotemia, encephalopathy, or severe fluid/electrolyte abnormalities should not start _____ until resolved
PN
patients with theses issues may not tolerate large volumes with PN
CHF, renal failure, liver failure with ascites
when providing high fluid in PN what should be monitored
pulmonary edema, blood pressure, pulse
what should initially be monitored when PN reaches goal rate
fluid status, renal status, routine blood glucose monitoring, LFT/TCGs periodically, serum visceral proteins weekly, nitrogen balance/urine output with functioning kidneys
periodically monitor triglycerides levels if ____ given
lipids
goal of parenteral nutrition
maintain a patient’s nutrition status until some form of EN is tolerated
how can rebound hyperglycemia be prevented when stopping PN
taper down for 1-2 hours before stopping
if a patient is on TPN and EN does TPN need to be tapered before stopping
no
Dextrose in TPN contains _____ kcal/kg
3.4 kcal/kg
ranges of dextrose concentrations available for PN
2.5-70%
pH of dextrose solutions in pN
3.5-6.5
why are concentrations of dextrose for peripheral PN usually <8%
concentrations >10% can cause phlebitis in peripheral veins
Standardized Commercially Available PN (SCAPN)
PN that contains glycerol/glycerine as their sugar alcohol providing 4.3 kca/kg, created for peripheral administration which has less of an insulin response
Protein provided in PN solutions come from _______ amino acids
crystalline
16% nitrogen + ___ g amino acids and ____ g nitrogen
6.25 g amino acids, 1 gram nitrogen
standard amino acid solutions in PN contain ___- and ___ amino acid
essential and nonessential
concentrations of PN amino acids range from
3-20%
amino acid formulations used for special disease states are called
modified amino acids
amino acid formulations made for hepatic encephalopathy contain
increased BCAAs and decreased aromatic amino acids
altered protein metabolism in liver failure increases the transport of ______ amino acids which cross the blood brain barrier and create neurotransmitters that cause altered mental status _____ amino acids do not cross the blood brain barrier reducing this effect
aromatic amino acids (bad), branched chain amino acids (good)
amino acid formulations made for stress, trauma and thermal energy contain
BCAAs, increased leucine, isoleucine and valine to improve nitrogen balance
amino acids made for _____ are highly concentrated between 15-20% amino acids
fluid restriction
20% Injectable Lipid Emulsions (ILE’s) contain 100%
soybean oil (long chain fatty acids)
100% soybean ILE’s contain these fatty acids
linoleic acid (omega 6) , oleic acid, alpha linolenic acid, stearic acid, and palmitic acid
30% ILE’s provide ____ kcal/mL and are only available for _____ PN
3 kcal/mL, TNA mixtures
10% ILE’s are found in ______ and have a higher phospholipid/triglyceride concentration than 20% ILE’s, increasing free phospholipids interfering with lipoprotein lipase clearance causing _______
propofol, hypertriglcyeridemia
the only other form of lipid approved by the FDA for PN use to reduce the amounts of omega 6 fatty acids are
SMOF lipid
SMOF lipid contains sources of fatty acids from
Soybean, mCt’s, olive oil and fish oil as well as EPH and DHA
SMOF lipid is a ______% concentration
20%
contraindications to using SMOF lipid
Egg, soybean, fish or peanut allergies
when is the use of SMOF considered for PN
if a patient cannot tolerate soy bean oil with metabolic stress or in carnitine deficiency as the medium chain triglycerides don’t require carnitine to transport into the mitochondria which will reduce risk of essential fatty acid deficiency
IV lipids contain ____ as an emulsifier
egg
how many mmols of phos to ILE’s contain
15 mmol
what is the pH range of ILE’s
6-9
what is the maximum infusion rate of ILE administration
0.11 g/kg/hour
high rate of ILE infusion can lead to hypertriglyceridemia and infection called
fat overload syndrome
headaches, seizures, fever, jaundice, abdominal pain, and shock are all symptoms of
fat overload syndrome
ILE’s should not exceed total energy of _____g/kg/day
2.5 g/kg/day
per ASPEN recommendations for ILE’s in the ICU
withhold soybean based oil ILE or limit to 100 g during the first week if the patient is at risk for EFAD
lipids that are lab derived made up of chemically altered triglycerides with specific fatty acids at the 3 binding sites
structured lipids
Are structured lipids used in the US
no, they are not commercially available in the US
Fish oil ILE’s contain more _____ which is thought to decrease inflammation
omega 3
are just fish oils recommended for PN use
no, they can lead to EFAD as they are low in arachidonic and alpha linolenic acid
Clinolipid contains ____ oil and is enough to protect against EFAD
olive oil (contains at least 20% omega 6 fatty acids)
what are the preferred cations for calcium and magnesium which will produce the least incompatibilities in PN
Calcium Gluconate
Magnesium Sulfate
electrolyte requirements for sodium per day in PN
1-2 mEq/kg/day
requirements for potassium IV per day in PN
1-2mEq/kg/day
chloride and acetate are added _____ for acid base balance
as needed
calcium requirements for PN per day
10-15 mEq
magnesium requirements for PN per day
8-20 mEq
phosphate requirements for PN per day
20-40 mmol
single IV vitamins for PN are not available for
biotin, panthothenic acid, riboflavin, vitamin A, D or E