nutrition and pregnancy Flashcards

1
Q

pregnant females with these conditions have increased energy needs

A

hyperemesis gravidarum
IBD
Cystic Fibrosis

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2
Q

excessive weight gain in pregnant women who are obese increases the risk of

A

gestational diabetes
gestational HTN
pre-eclampsia
macrosomia

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3
Q

women with multiple’s (twins/triplets) are at risk for

A

giving birth to low weight/premature babies

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4
Q

nutrition assessment for pregnant women includes assessment of

A

pre gravid nutrition status
current nutrition status
pre gravid weight
assess metabolic conditions such as diabetes, obesity and IBS

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5
Q

inadequate maternal weight gain is associated with

A

LBW and SGA infants

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6
Q

what is the most common micronutrient deficiency in pregnancy

A

iron deficiency

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7
Q

which micronutrients should be assessed in pregnancy

A

iron, folate, B12, calcium, zinc

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8
Q

to assess energy and protein needs for pregnant female use____ ir ___ weight

A

pre-gravid

ideal body weight

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9
Q

extra calories are not needed in the ____ trimester

A

first

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10
Q

closely monitor weight gain of the fetus to assess for possible

A

intrauterine growth restriction

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11
Q

on average ___ extra calories are needed in the second trimester and ___ kcal extra are needed in the third trimester

A

340 kcals

452 kcals

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12
Q

protein turnover is at the highest during what trimester(s) of pregnancy

A

2nd & third trimesters

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13
Q

for a singleton, ___ g/kg/protein/day is needed in early pregnancy and ___g/kg for late pregnancy

A
  1. 2g/kg/day

1. 52 g/kg/day

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14
Q

target fasting blood glucose in T2DM and GDM is

A

95 mg/dL

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15
Q

1 hour Prost prandial target blood glucose for T2DM and GDM is

A

140mg/dL or less

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16
Q

__to___% of total calories should come from fat in pregnancy

A

20-35%

17
Q

_____ fatty acids especially _____ &___ are important in fetal brain and central nervous system development

A

alpha linoleic acids (omega 3’s) DHA and EPA

18
Q

increased need for this micronutrient is essential for forth and fetal development. Deficiency increases the risk for the development of neural tube defects therefore should be supplemented early in pregnancy

A

folic acid

19
Q

____ deficiency in the fetus is associated with vision impairment and growth restriction

A

vitamin A

20
Q

_____ toxicity has bee linked to spontaneous abortion and birth defects

A

vitamin A

21
Q

_____ deficiency can contribute to neonatal hypocalcemia and or rickets

A

vitamin D

22
Q

in addition to omega 3 fatty acids and folic acid, ___ and ___ are micronutrients necessary for brain development and nervous system development

A

zinc and iodine

23
Q

indications for EN in pregnancy include

A

hyperemesis gravidarum
non functioning GI tract
trauma
critical illness

24
Q

what type of artificial nutrition method is preferred in hyperemesis gravidarum, IBD and intestinal stricture

A

Enteral Nutrition

25
Q

when providing parenteral nutrition, hyperglycemia risk is elevated in pregnancy. a target blood glucose of ____ will avoid complications

A

140mg/dL

26
Q

if a pregnant female is not allergic to fish ILE’s with ___ should be use in long term PN

A

Fish oil ILE with DHA

27
Q

severe intractable nausea and vomiting with dehydration, electrolyte imbalance, ketosis, nutrition deficiency and at least 5% weight loss are symptoms of

A

hyperemesis gravidarum

28
Q

before EN or PN is considered in hyperemesis gravidarum what methods can be used

A
small, frequent melas
anti emetics
low fat, high carb foods
avoid trigger foods with strong odors
Vitamin B6 supplementation