Parameters Flashcards
Random plasma glucose in DM
> =200mg/dl
Fasting plasma glucose in DM
> =126 mg/dl
Two hour post lunch plasma glucose in DM
> =200mg/dl
Fasting plasma glucose in IGT
110-125 mg/dl
Two hour post lunch plasma glucose in IGT
140-199 mg/dl
Normal response of GTT
- Fasting is 60-90mg% not above 110mg%
- after load reaches peak always less than 140mg% at end of one hour
- normal level by 2-3 hrs
GTT response in DM
- fasting glucose is always above 126mg/dl
- post load is above 200mg/dl
- persistent even after 2 hrs
GTT response in IGT
Above normal level but below diabetic level
HBA1C
<7% (154mg/dl) adequate control
>9% (212mg/dl) poor control
Hypoglycemia
<54mg/dl
Whipple triad
- Symptoms of hypoglycemia: sweating, hunger, increased heart rate, blurred vision, headache
- Low blood glucose measured during attack
- Symptoms alleviated by administration of glucose
Vitamin C rda
60-75 mg/day
Pyridoxine rda
2 mg/day
Folic acid rda
200 microgram/day
Vitamin A rda
1000 RE
Thiamin rda
1-1.5 mg/day
Riboflavin rda
1.5 mg/day
Niacin rda
20 mg/day
Biotin rda
200-300 mg/day
Pantothenic acid rda
10 mg/day
Vitamin E rda
8-10 mg/day
Vitamin K rda
70-140 mg/day
Vitamin B12 rda
1 microgram/day
Serum albumin
3.5-5 g/dl
Serum globulin
2-3 g/dl
Serum Fibrinogen
0.2-0.4 g/dl
Serum CRP
<1 mg/dl
Normal CK
Male - 15-100IU/L
Female - 10-80IU/L
Increase in mi , muscular dystrophy
LDH normal level
100-200IU/L
in MI LDH1>LDH2
Total LDH increase in hemolytic anaemia, liver disease, leukemia
ALP normal level
40-125 IU/L
increase in Bone and hepatobiliary disease