oral cavity and upper GI tract Flashcards
muscles of the pharynx and soft palate: describe their anatomy, function and innervation; describe the components of the gag reflex
3 components of pharynx (superior to inferior)
nasopharynx, oropharynx, laryngopharynx
what is located posterior to airway below laryngopharynx
oesophagus
function of epiglottis
during swallowing, larynx raises which causes epiglottis to retroflex and cover airway to prevent food entry into upper airway
location of hard and soft palates
superiorly on roof of mouth, with hard palate anterior and soft palate posterior
what is the hard palate made from
bone
function of hard palate
useful in mastication when chewing food (food pushed against it)
what is located on either side of the laryngopharynx where food obstructions are common
piriform fossa
3 constrictor muscles of pharynx
superior, middle, inferior
function of 3 constrictor muscles in pharynx
push food down into upper GI tract by sequential contraction, aiding swallowing
sensory innervation of constrictor muscles of pharynx
IX, X (pharyngeal plexus)
motor innervation to constrictor muscles of pharynx
X (IX)
2 superficial muscles of mastication
masseter, temporalis
attachments of masseter muscle
zygomatic arch to lateral surface of ramus and angle of mandible
function of masseter muscle
elevates mandible to allow forced closure of mouth
innervation of masseter (and all other muscles of mastication excluding buccinator), and hence how to test for the motor function of this cranial nerve
mandibular division of trigeminal nerve (V3), so get patient to clench teeth and masseter will bulge laterally