Nutritional strategies to enhance and improve performance (chapter 16) Flashcards
1
Q
How much water?
A
200ml-600ml prior to competition
500ml-1000ml per hour of event
150% of fluid lost 2-4 hours after event
2
Q
Sports drink
A
preferable to water during recovery as it speeds up absorption and water retention in the body
3
Q
Isotonic
A
mix of carbs and electrolytes
4
Q
Hypotonic
A
fewer particles such as sugars and electrolytes which means the drink can be absorbed faster than plain water
5
Q
Hypertonic
A
higher amount of carbs means slower absorption rate
6
Q
Intravenous hydration
A
intravenous infusions only permitted for medical reasons
7
Q
Carbohydrates
A
- approx 7-10g per kg of body weight
- should make up 55 to 65% of total daily intake
- consumed before, during and after event
8
Q
Protein
A
- approx 1-2g per kg of body mass
- should make up 15% of daily intake
- important to consume immediately after event to reverse negative balance experienced with intense exercise
- consumption post exercise allows for enhanced amino acid uptake and retention
9
Q
Protein and carbohydrate mix
A
amplifies insulin response, therefore promoting glucose delivery and uptake to depleted muscle cells