Module 9 unit 2 Flashcards

1
Q

Why do you suspect a toxicological problem

A

ü The calves are from different sources ie different genetics and rearing ü Signs developed within two weeks of arrival in new environment
ü Multiple animals displaying similar signs
ü Evidence of exposure to a known toxic agent

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2
Q

What is acute exposure

A

happened in a short period of time

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3
Q

What symptoms does acute haemorrhagic syndrome

A
  •   Pale mucous membranes
  •   Evidence of bleeding (into skin, faeces & urine)
  •   Jaundice
  •   Increased susceptibility to infection
  •   Weakness and failure to thrive
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4
Q

What happens when the bone marrow die

A
  •   Death of bone marrow precursors (shortlived cell lines most affected) ->
  •   White cell depletion –> increased susceptibility to infection
  •   Platelet depletion –> bleeding and anaemia
  •   Red blood cell depletion –> anaemia
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5
Q

What may the cause of the bone marrow toxin

A

ptaquiloside

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6
Q

What does the chronic exposure of the bracken fern?

A
  •   Intermittent blood in urine

*   Anaemia and ultimately death

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7
Q

What are the effect of ptaquiloside

A

carcinogenic(potential to cause cancer) to bladder cells
• Presumed mechanism of action: long term low level exposure to ptaquiloside leads to alteration to DNA
•  Bladder cancer with ulceration and bleeding (because it affect the lining of the cell in the bladder)

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8
Q

What are the factors that contribute to the acute form toxicity

A
  • increased exposure leads to increased risk:
    •  Usually requires grazing of pasture containing bracken fern for at least 10 days.
    •  Increased palatability in Spring (young, tender fronds).
    •  Increased risk when pasture is scarce eg during drought
    •  Newly introduced and young animals likely to consume more bracken hence have greater exposure
    •  Slashing, ploughing or burning increase regrowth and increases palatability and hence exposure
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9
Q

What causes a chronic form of the symptoms from ptaquiloside

A

long term, low level exposure leads to development of bladder lesions

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10
Q

Why are other species not affected

A

•  Rare because other herbivores are unlikely to eat bracken (ie reduced exposure, due to grazing behaviour)

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11
Q

What effect it might have on horses?

A
  •   Horses - signs of thiamine deficiency (Vitamin B1) “bracken staggers” due to nerve damage
  •   Bracken fern also contains a thiaminase, that destroys ingested thiamine

•  Horses require a dietary source of thiamine

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12
Q

Why does vitamin B(thiamine deficiency) not seen on cattle

A
  •   Thiamine is not required in the ruminant diet, as it is synthesised by ruminal bacteria
  •   ( ie ingested thiaminase cannot produce a deficiency state)
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13
Q

what differences in toxic effects of bracken fern depend on

A
•  Exposure 
–  Time: acute vs chronic 
–  Dose: affected by 
•  Palatability  
•  Alternative fodder 
•  Pasture management 
•  Behaviour of animals 
•  Individual preference 
•  Species –  Differences in physiology and  metabolism
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14
Q

Differences in toxic effects of bracken fern depend on an interplay of multiple determinants of health, namely:

A

• Toxicology • Welfare/management • Environment • Nutrition • Genetics

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