Module 32 Flashcards

1
Q

What is motivation?

A

A need or desire that energizes behavior and directs it towards a goal

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2
Q

What is an instinct?

A

A fixed pattern of behavior that is likely to be rooted in genes and the body

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3
Q

What is a drive?

A

An aroused state that is related to a physical need

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4
Q

What is drive-reduction theory?

A

The idea that humans are motivated to reduce drives such as eating when hunger arises

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5
Q

What is Maslows hierarchy of needs?

A

The idea that basic needs need to be satisfied before motivation sets in to pursue higher goals

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6
Q

What happens when you cut a persons food intake in half?

A

They become obsessed with food

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7
Q

What is in charge of sending appetite suppressing or stimulating hormones?

A

Hypothalamus

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8
Q

What is a set point?

A

A stable weight to which a person keeps returning to

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9
Q

What contributes to differences in taste preference?

A

Culture, aversions, conditioning

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10
Q

What is social facilitation?

A

The presence of others accentuates our typical eating habits

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11
Q

What is unit bias?

A

We may eat only one serving of food but will eat more if the serving size is larger

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12
Q

What is the buffet effect?

A

We eat more if more options are available

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13
Q

What can override your set point?

A

Psychological disorders and biological tendencies

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14
Q

What is obesity?

A

The amount of body fat that increases the risk of health problems

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