Mod 1 - Unit 12 - Lesson 5 Vocab Flashcards by Lucky O'Leary

Q

Beras

A

Rice (uncooked)

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Q

Ikan bilis

A

Anchovies

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Q

Ikan masin

A

Salted fish

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Q

Udang kering

A

Dried shrimp/prawns

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Q

Biskut

A

Biscuits

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Q

Mi segera

A

Instant noodles

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Q

Sardin dalam tin

A

Canned sardines

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Q

Perbezaannya

A

The difference

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Q

Tempatan

A

Local

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Q

Import

A

Import

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Q

Menjual

A

Sell

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Q

Membeli

A

Buy

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Q

Milo

A

Milo

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Q

Roti

A

Bread

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Q

Gula

A

Sugar

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Q

Uncang teh

A

Tea bags

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Q

Susu

A

Milk

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Q

Garam

A

Salt

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Q

Makanan dalam tin

A

Canned food

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Q

Kelambu

A

Mosquito net

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Q

Ubat nyamuk

A

Mosquito repellent/mosquito coil

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Q

Diperlukan

A

Needed

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Q

Air minuman dalam botol

A

Bottled drinking water

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Q

Saiz

A

Size

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Q

Jumlah harga

A

Total cost/price

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Q

Bekalan

A

Supplies

Q

Barang runcit

A

Groceries

Q

Untung

A

Profit

Q

Rugi

A

Loss

Q

Potongan harga

A

Discount

Q

Diskaun

A

Discount

Q

Misi Bantuan Kemanusian Australia

A

Australian Humanitarian Relief Mission/Effort

Q

Mangsa-mangsa

A

Victims

Q

Banjir

A

Flood

Q

Berlaku

A

Happened

Q

Baru-baru ini

A

Recently

Q

Projek murni

A

Noble project

Q

Bayaran

A

Payment

Q

Barang-barang tempahan

A

Ordered items

Q

Tempahan

A

Order (noun) / reservation / booking

Q

Menempah

A

Order (verb) / book / reserve

Q

Alamat

A

Address

Q

Dewan sekolah

A

School hall

Q

Penghantaran

A

Delivery/dispatch

Q

Penerima

A

Receiver

Q

Dikenakan

A

Charged/incurred

Q

Percuma

A

Free

Q

Pembelian

A

Purchase

Q

Wang

A

Money

Q

Duit

A

Money

Q

Tunai

A

Cash

Q

Kad kredit

A

Credit card

Q

Wang pendahuluan

A

Deposit

Q

Bakinya

A

The remainder/the rest

Q

Setengah/separuh

A

Half

Q

Selebihnya

A

The rest

Q

Bayar

A

Pay

Q

Menerima

A

Receive

Q

Tanda tangan

A

Signature

Q

Invois

A

Invoice

Q

Resit

A

Receipt

Q

Guni

A

Sack

Q

Liter

A

Litre

Q

Beg

A

Bag