Metabolic and Genetics Disorders Flashcards

1
Q

starches are made of?

A

complex polysaccharides

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2
Q

how do get a fructan estimate?

A

WSC-ESC

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3
Q

what to read on the feed tag to get the % NSC?

A

dietary starch and sugar

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4
Q

what occurs in insulin dysregulation?

A

insulin-responsive cells do not respond normally to stimulation so the pancreas does not release insulin like it should

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5
Q

what can be secreted from intestinal cells to cause insulin release?

A

GLP-I and GIP

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6
Q

pituitary pars intermedia dysfunction (PPID) occurs in what class of horses? and what occurs?

A

older horses with and without obesity
causes: shaggy hair coat and muscle wasting

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7
Q

how to diagnose EMS?

A

test for ID and PPID
if negative for ID- manage obesity and/or PPID
if positive for ID- obese or non-obese and manage body weight
if clinically positive for PPID- test for ID anyways

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8
Q

what is the reccomended test for ID?

A

oral sugar test or insulin tolerance test

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9
Q

management considerations for ID and PPID?

A

mature warm season grasses
soak/rinse hay
1.5%BW forage
muzzles
dry lots

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10
Q

is exercise always the culprit for ERS?

A

no

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11
Q

azoturia is the breakdown of what?

A

muscle fibers

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12
Q

what are the causes of azoturia?

A

exertional and non-exertional

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13
Q

what are the 2 types of ERS? and the break down from there?

A

sporadic and chronic
chronic has PSSM (1 and 2) and RER

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14
Q

what are the cause s of sporadic ER?

A

level of activity exceeds fitness level
dietary imbalances (too much grain)
hyperthermia
harsh exercise following illness

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15
Q

how can we manage ER?

A

properly conditioned horses
low starch/high fat diet
caution with horses coming back from illness

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16
Q

what are the main differences between type 1 and type 2 PSSM?

A

1: more breeds, mutation in GSY1 gene, genetic testing
2: few breeds, no mutation in GSY1, no genetic test, must muscle biopsy

17
Q

how can we manage PSSM?

A

regular turnout
prevent weight gain, encourage loss
low starch/sugar and high fat
daily exercise

18
Q

what is to blame for RER?

A

stress, over-sensitivity to stimuli that cause calcium release and muscle contraction

19
Q

what is abnormal in RER?

A

arrangement of muscle nuclei

20
Q

how to manage RER?

A

reduce stress, train and feed first
high fat low starch diet

21
Q

symptoms of HYPP?

A

heavy muscling, weakness, muscle tremors, paralysis, etc.

22
Q

how to manage HYPP?

A

for attacks: grain or corn syrup
overall: low K in diet (1.1% or less)
small frequent meals and avoid diet changes