Mass Transport in Animals Flashcards

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1
Q

What is the definition of digestion?

A

Large biological molecules are hydrolysed by enzymes into smaller molecules that can be absorbed across cell membrane

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2
Q

How are carbohydrates digested?

A
  1. Starch is Hydrolysed by Amylase to Maltose
  2. Maltase is then hydrolysed by Maltase into 2 Glucose molecules
  3. These are then absorbed by co-transport with Na+
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3
Q

How are lipids digested?

A
  1. Lipid droplet is emulsified into small lipid droplets
  2. These small lipid droplets are hydrolysed by lipase into micelles
  3. These are then absorbed into the ileum
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4
Q

What is a micelle?

A
  1. Tiny droplets of monoglyceride + fatty acids that release monoglycerides close to the surface of cells -> diffuse in to epithelium of small intestine
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5
Q

What does endopeptidase do ?

A

Hydrolyses peptide bonds WITHIN a polypeptide

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6
Q

What does exopeptidase do?

A

Hydrolyses the peptide bonds at the ends of the polypeptides

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7
Q

What is membrane bound dipeptidase?

A

Enzymes attached to membranes (eg ileum) hydrolyse the peptide bonds between dipeptides

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8
Q

What is haemaglobin?

A
  1. A protein with a quaternary structure
  2. Found in red blood cells
  3. Transports oxygen
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9
Q

What is the Bohr effecct?

A
  1. When an organism respires a lot there is a higher concentration of Co2 in the blood
  2. The higher the CO2 level the more carbonic acid present
  3. The more acidic the blood the less is Hb’s affinity for O2
  4. Oxygen ,therefore, more easily unloads at respiring cells
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10
Q

Describe the structure on an artery.

A
  1. Narrower lumen than vein
  2. Folded endothelium
  3. Thick layer of muscle
  4. Elastic tissue
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11
Q

What is a benefit of Elastic tissue being able to stretch and recoil?

A
  1. It stretches when under high pressure to prevent any damage
  2. When the ventricles relax it recoils to maintain a smooth pressure
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12
Q

Describe the structure of a vein.

A
  1. Thin muscle
  2. Wide lumen
  3. One way valves
  4. Low pressure
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13
Q

Describe the structure of capillaries.

A
  1. 1 cell thick
  2. Lowest pressure
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14
Q

What does the pulmonary artery do?

A

Transports deoxygenated blood to the lungs

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15
Q

What does the atria do?

A

Pump blood to the ventricles

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16
Q

What does the Vena Cava do?

A

Returns blood to the heart from the body

17
Q

What does the Pulmonary vein do?

A

Returns oxygenated blood from lungs to the heart

18
Q

What does the aorta do?

A

Transports oxygenated blood to the body

19
Q

What are the atrioventricular valves?

A
  1. Uni directional valves
  2. Open when pressure is higher in the atria than in the ventricles
20
Q

What are the semi-lunar valves?

A

Open when pressure is higher in ventricles than in blood vessels

21
Q

What is atheroma?

A

The build up of fatty plaque in arteries

22
Q

What is Thrombosis?

A

Blood clot in arteries

23
Q

What is an aneurysm?

A

When stretching endothelium baloons out through muscle of an artery

24
Q

What is a myocardial infarction?

A

A heart attack

25
Q

How might coronary arteries being blocked by fat deposits affect a person?

A
  1. Could cause a heart attack
  2. Greatly reduces the flow of O2 and glucose to the heart muscle
  3. Cant respire
26
Q

Describe how tissue fluid is formed and then returned.

A
  1. Hydrostatic pressure is higher in blood than in tissue fluid
  2. Water and small molecules are forced out
  3. Large molecules stay inside the capillary ( proteins)
  4. Pressure decreases as you move along the capillary
  5. Water potential becomes lower than water potential in tissues as the proteins remain in the blood
  6. Water moves into the capillary by osmosis, any excess drains into the lymphatic system