Martinis and Martini-Like Cocktails Flashcards
Describe the basic technique associated with the martini.
- All drinks are served in a chilled martini glass
- Pour ingredients into a master glass with ice
- Shake for 8-10 seconds
- Pour the ice and water out of the cocktail glass
- Strain the drink into chilled martini glass
- Garnish
This drink contains no ice!
The drier the martini, the ____ vermouth.
less
Describe the technique for creating the following martini:
The “In and Out”
For a super dry martini:
Pour the vermouth into the master glass
Swirl it around
Pour out
Proceed to make martini
Describe the technique for creating the following martini:
Classic Martini
2 oz gin
1 tsp dry vermouth
Shake
Strain into chilled martini glass
Garnish with odd number of olives or a lemon twist
Describe the technique for creating the following martini:
Dry Martini
2 oz gin
3/4 tsp dry vermouth
Describe the technique for creating the following martini:
Extra Dry Martini
2 oz gin
1/2 tsp dry vermouth
Describe the technique for creating the following martini:
Sweet Martini
2 oz gin
1 tsp sweet vermouth
Shake
Strain into a chilled martini glass
Garnish cherry
Describe the technique for creating the following martini:
Vodka Martini
2 oz vodka
1 tsp dry vermouth
Shake
Strain into chilled martini glass
Garnish with off number of olives or a lemon twist
Describe the technique for creating the following martini:
Perfect Martini
2 oz gin
1/2 tsp dry vermouth
1/2 tsp sweet vermouth
Shake
Strain into a chilled martini glass
Garnish cherry
Describe the technique for creating the following martini:
Dirty Martini
2 oz gin (or vodka)
1 tsp dry vermouth
2 tsp olive brine
Shake
Strain into chilled martini glass
Garnish with an olive
Describe the technique for creating the following martini:
Gibson
2 oz gin
1 1/2 tsp dry vermouth
Shake
Strain into chilled martini glass
Garnish with a pearl onion
Describe the technique for creating the following martini variation:
Apple Martini
2 oz vodka
1/2 oz apple schnapps
Splash Cointreau and lime
Garnish cherry
Describe the technique for creating the following martini variation:
Bellini Martini
2 oz vodka
1 1/2 oz peach schnapps and peach nectar
Garnish lemon peel
Describe the technique for creating the following martini variation:
Chocolate Martini
2 oz vodka
1 oz dark creme de cacao
Garnish with a mint sprig
Describe the technique for creating the following martini variation:
Emerald Martini
2 oz vodka
1 1/2 oz Midori
Garnish with lemon twist