Frozen Drinks Flashcards
Describe the technique involved in making a frozen drink.
- Make with crushed ice
- Put all ingredients in blender
- Blend on low for 15-20 seconds
- Pour into margarita or hurricane glass and serve
*Can substitute any large glass if needed
Describe the technique for making the following frozen drink:
Margarita
Salt the rim of the glass
Blend the following:
2 oz tequila
1/2 oz triple sec
1 oz lime juice
3-4 oz crushed ice
on low for 15-20 seconds
Garnish with lime
Describe the technique for making the following frozen drink:
Piña Colada
Blend:
1.5 oz light rum
4 oz pineapple juice (unsweetened)
1 oz creme de coconut
3-4 oz crushed ice
on low for 15-20 seconds
Garnish with pineapple
Describe the technique for making the following frozen drink:
Frozen Daiquiri
Frost rim of glass
Blend:
1.5 oz of light rum
1 oz lime juice
1 tsp sugar
3-4 oz crushed ice
on low for 15-20 seconds
Garnish with fruit
Describe the technique for making the following frozen drink:
Cranberry Cooler
Blend:
1 1/2 oz Bourbon
1 1/2 oz cranberry juice
1/2 oz lime juice
1 tsp sugar
3-4 oz crushed ice
on low for 15-20 seconds
Pour into a parfait glass
What ingredient(s) must be added to the following fruit daiquiri variation?
Strawberry Daiquiri
2 oz frozen strawberries
What ingredient(s) must be added to the following fruit daiquiri variation?
Banana Daiquiri
half banana, 1/2 oz creme de banane
What ingredient(s) must be added to the following fruit daiquiri variation?
Peach Daiquiri
1/2 peach, 1/2 oz peach brandy
What ingredient(s) must be added to the following fruit daiquiri variation?
Pineapple Daiquiri
3-4 pineapple chunks, 1/2 oz triple sec
What ingredient(s) must be added to the following fruit daiquiri variation?
Mint Daiquiri
- 1 tbsp lime juice
- 6 mint leaves
- 1 tsp sugar
Explain the method of creating fruit margarita variations.
Frost rim of glass
Blend:
2 oz tequila
1/2 oz triple sec
1 oz lime juice
2 oz fruit (strawberry, raspberry, peach, etc.)
3-4 oz crushed ice
on low for 15-20 seconds
Garnish with lime