Macromolecules Flashcards
Macromolecules (Biological Molecules)
4 organic (carbon-based) compounds are the building blocks of all living things:
- carbohydrates
- lipids
- proteins
- nucleic acids
Functions:
- energy storage
- insulation
- growth
- repair
- communication
- transfer of hereditary information
Bigger molecule = more carbon bonds = more energy
Another name for macromolecules
Polymers - large molecules
What are polymers composed of?
Subunits called monomers
How are polymers joined?
Through an enzymatic reaction, where a water molecule is removed
Carbohydrates
(CH2O)n [n=# of carbon atoms]
- short and long term energy storage
- energy extracted through CELLULAR RESPIRATION
Monosaccharides
Simple Sugars: ring molecule with 3-7 C atoms
- in the foods we eat
- each containing 6 carbons are isomers
C6H12O6
Glucose, Galactose, Fructose
Alpha Glucose
Link to form glycogen and starch
OH at positions 1 and 4 are in the same position
Beta Glucose
Link to form cellulose
OH at positions 1 and 4 on opposite sides
Disaccharides
Double Sugars: 2 monsaccharides bonded together
C12H22O11 (CnH2On - H2O)
How are disaccharides formed?
What bond is formed?
Through a dehydration reaction
Glycosidic bond
Sucrose
In foods
Glucose + Fructose
Lactose
Dairy
Beta Galactose + Glucose = Alpha Lactose
Beta (1-4) glycosidic bond
Maltose
Starch
Glucose + Glucose
Lipids
- LONG TERM energy storage
- cushioning of organs (shock absorber)
- chemical messengers (HORMONES)
- insulation
- 1g lipid stores 2.25x more energy than 1g carbohydrates
Lipid polarity
Nonpolar - insoluble in polar solvent - hydrophobic
Cannot form H bonds with water
Triglyceride
Glycerol + 3 fatty acids
Function: energy
Ex. fats (butter)