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L5 - 1 - Plant Protection > LO 4.3 - Chemical control > Flashcards

LO 4.3 - Chemical control Flashcards

- definition - appropriate uses in ornamental horticulture and food production

Study These Flashcards

L5 - 1 - Plant Protection (48 decks)

LO 1.0 - Describe the characteristics of common plant pests, disease causing agents and their effects.

LO 1.1 - Insects and other arthropods

LO 1.1 - True Bugs

LO 1.1 Thrips and Scale Insects

LO 1.1 - Whitefly

LO 1.2 - 1.4 - Non insect pests.

LO 1.2 - Molluscs

LO 1.3 - Nematodes

LO 1.4 - Birds & Mammals

LO 1.5 - Fungi as plant parasites

LO 1.6 - Bacteria as plant parasites

LO 1.7 - Viruses as plant parasites

LO 1.8 - Outline causal agents of non-pathogenic plant disorders

LO 2.0 - Review the effects, reproduction, spread and control of weeds

LO 2.1 - Definition and classification of weeds

LO 2.2 - Effects of weeds

LO 2.3 - Weed survival

LO 2.4 - Weed control measures

LO 3.0 - Describe the range of formulations and uses of pesticides

LO 3.1 - Types of pesticides

LO 3.2 - Formulations

LO 3.3 - Uses and mode of action

LO 3.4 - Consumer and public concerns and demands regarding pesticide usage

LO 4.0 - Describe pest and disease control measures appropriate to specific situations

LO 4.1 - Legislative Controls and Notifiable Pests and Diseases

LO 4.2 - Cultural control

LO 4.3 - Chemical control

LO 4.4 - Biological control

LO 4.5 - Integrated control methods

LO 4.6 - Sustainable Use Directive

LO 5.0 - Identify a range of horticultural pests and diseases,

LO 5.1 - Identify 5 common diseases from a list of 10

LO 5.2 - Identify 5 common pests from a list of 10

LO 5.3 - Identify 5 common disorders from a list of 10

LO 6.0 - Safely apply pesticides with a knapsack sprayer

LO 6.1 - Personal Protective Equipment (PPE)

LO 6.2 - Interpreting labels, safety data, hazard symbols

LO 6.3 - 6.4 Assessing weather conditions & Carrying out risk assessment

LO 6.5 - Checking sprayer

LO 6.6 - Calibration

LO 6.7 - Calculation of rates, volumes, selection of nozzle and pressure.

LO 6.8 - Measuring and mixing

LO 6.9 - Application techniques

LO 6.10 - Freeing blocked nozzles

LO 6.11 - Washing out, decontamination and storage procedures

LO 6.12 - Keeping appropriate records and traceability

LO 6.13 - Chemical storage

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