Lesson 9 - Balanced Diets Flashcards

1
Q

What is a balanced diet

A

Diet providing correct amounts of nutrients without over or under consuming kcals

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2
Q

When are nutrients lost

A

In the preparation process

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3
Q

What is the most effective way of cooking food without losing nutrients

A

Steaming & microwaving

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4
Q

How can you optimise nutrient content of food

A

Lightly processed, Quality and natural

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5
Q

What do cured meats and fish tend to have

A

High levels of preservatives and nitrate

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6
Q

What cancers do fruit and veges protect you from

A

Pharnyx, larynx, oesophagus, stomach, lungs, pancreas and prostate

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7
Q

3 main eating disorders

A

Anorexia nervosa, bulimia nervousa and binge eating disorders

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8
Q

When does anorexia usually start

A

Teenage years

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9
Q

Symptoms of anorexia

A

Undereating , abuse of laxitives, irregular or ceased menstrual cycle

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10
Q

When does bulimia usually occur

A

Mid teens, and early 20s

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11
Q

What is binge eating disorder

A

Eating at regular patterns but then a cycle binging and dieting

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