Lesson 1 - Principles Of Nutrtion & Hydration Flashcards

1
Q

Definition of calories (cal)

A

1 calorie is the amount of energy required to raise the temperature of 1g of water by 1 degree

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2
Q

Definition of Kilocalories (Kcal)

A

1 Kilocalories is the amount of energy required to raise the temperature of 1 litres of water by 1 degree. Equal to 1000 calories and is used to state the value of energy in food

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3
Q

Definition of joules (j)

A

Moves a mass of 1g at a velocity of 5 m/s. Approx 4.2 Joules = 1 calorie

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4
Q

Definition of kilojoules (kJ)

A

Unit of energy, equivalent to 1000 joules

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5
Q

What does RDA stand for

A

Recommended daily allowance

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6
Q

What does DRV stand for

A

Dietary reference values

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7
Q

Average amount of calories for a male

A

Between 2300 and 3200

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8
Q

Average amount of calories for a female

A

Between 2000 and 2500 calories

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9
Q

How much protein should an individuals consume

A

Approx 0.75g per kg body weight

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10
Q

On average what percentage of an individuals diet should be carbs

A

50%

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11
Q

On average what percentage of an individuals diet should be fat

A

No more than 35%

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12
Q

What does si stand for

A

Safe intake

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