Lecture 8 - Enzymes Flashcards
what are the 3 basic ways that ENZYMES work on biological molecules?
- building larger molecules (anabolism)
- breaking down larger molecules (catabolism)
- rearranging atoms and molecules within the molecule being acted upon - enantiomers and chiral formations
what are the 2 ways that enzymes CATALYZE biological reactions?
specificity
reaction rate
catalysts work to?
lower the activation energy of chemical reactions
by reducing the activation energy of biological reactions, what is greatly accelerated?
reaction rate
T/F
without enzymes, most reaction rates would be at or near zero (reactions per sec), and life systems would not function.
True
how fast is the enzymatic reaction rate?
between 1x 10 (to 6th power) and 1x10 (9th power)
what is specificity?
the ability of enzymes to work on or select the exact molecules or atoms they are designed for
[there are thousands of compounds within a cell, and each type of enzyme will only act upon its designated substrate)
what is a substrate?
the generic name for molecule that will be worked on by an enzyme
[ex. starch is the substrate of amylase enzymes - amylases break down starches]
when drugs and herbs “fool” the specificity of enzymes, what happens?
causes competitive inhibition of active site
is there a POS or NEG consequences in artificially interfering with the active site and specificity of an enzyme?
both pos and neg consequences
enzymes are made of proteins, but also incorporates what? to do what?
cofactors of many sorts, such as coenzymes, vitamins, porphyrins and mineral ions to facilitate their functioning and rRNA (ribosomes) is also another factor which cooperates with enzymes
mostly enzymes are shaped?
globular shape
their tertiary structure includes at least one active site, where molecules fit and are transformed through biochemical reactions
also found are huge quaternary structures, with concatenated tertiary subunit proteins
enzymes and use of ATP?
- some enzymes use ATP to facilitate the breaking and fusing of bonds in affected substrates
- other enzymes, because they rearrange molecules in orientation, will catalyze a change without using ATP
what are the external factors that affect enzyme activity?
- presence or absence of substrates
- pH changes or other ionic factors
- temp range
- availability of nutrients: ATP, cofactors, coenzymes, and ions
- the functionality of enzyme - is it damaged and not yet replaced?
- molecules may be present causing competitive inhibition of the active site - drugs, herbs, toxins, organisms
enzymes are typically classified by?
the chemical nature of the reactions they catalyze
“-ase” always indicates an enzyme
oxidoreductases
remove molecules or atoms from substrates
transferases
transfer functional groups from one molecule to another, such as moving phosphate group
hydrolases
add water to substrates
lyases
work with double bonds
isomerases
change the isomeric status of molecule
ligases
join or release carbon bonds and requires ATP
enzymes are also named for what?
the substrate upon which they work
ex. urease works upon urea molecule
what term is commonly used to signify that a number of enzymes work on substrates in a specific order - an orderly chain of events facilitated by different enzymes?
enzyme cascade
ex: glycolysis is a typical enzyme cascade
what is a non-protein molecule that has either a tight or loose affinity to an enzyme and is required for enzymatic action?
cofactors