Lecture 4 Flashcards

1
Q

what were fields used for historically?

A

food/fibre/fuel production

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2
Q

what was the basis of food production?

A

colonial settlements

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3
Q

what was est for animal production?

A

“commons”

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4
Q

why did city dwellers no longer have the need to grow their own food?

A

large scale farming & public markets grew

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5
Q

what were the challenges that the American pop faced in the late 19th & 20th century ?

A

economic challenges of war, depression & inner-city decline

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6
Q

what effect did the financial market crash have on urban agriculture?

A

high unemployment led to the establishment of garden programs on vacant
lots

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7
Q

what led to “depression gardens”?

A

the great depression in the 1930s

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8
Q

what are war gardens, victory gardens, or food gardens for defence ?

A

during WWI & WWII food shortages led to the campaign of these gardens

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9
Q

what pusched agriculture out of cities post WWII?

A

urban sprawl

&

economic boom

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10
Q

post WWII what caused the role of the local food chain to diminish?

A

industrialization & globalization

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11
Q

post WWII - zoning codes excluded agriculture as what?

A

recognize land use

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12
Q

what movement in the 70s led to the development of community gardens?

A

grass-root movements

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13
Q

what did the USDA sponsor in 1997-1996?

A

urban garden programs

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14
Q

what led to the cause of a decline in community gardens? & why?

A

hot real estate market & economic boom

land was more valuable for a building than a garden

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15
Q

what rekindled the interest in community gardens?

A

Economic crash in 2008, along with high global food prices & concerns for the envr

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16
Q

what are the 6 phases of urban agriculture promotion in Canada?

A
  1. 1890-1930 - the CPR planted gardens to encourage settlement & make railways more appealing – after WWII these plantings stopped with more common use of automobiles
  2. 1990-1913 - school curriculum included gardening & students were required to grow a garden
  3. WWI & WWII - relief gardens and/or victory gardens were encouraged to support the war effort
  4. B/w WW I & WW II – vacant lots or land were used for food production and employment for the poor
  5. 1965-1979 - “counter-culture movement” progressed urban agriculture “out of concerns for the envr, E crisis & natural preservation & self-sufficiency”
  6. 1980s - open spaces movement developed primarily to promote mental health benefits of open-spaces & green-spaces
17
Q

what are the recent motivations for urban agriculture? (7)

A

global oil crisis

economic instability

Concerns about food security & safety

Concerns for the envr

concerns for health & nutrition

Failures in urban renewal

belief that things need to change

18
Q

what business led to the crash of the cuban economy?

A

sugar-cane production

19
Q

what was the result of unsustainable farming practices in Cuba?

A

deforestation, water pollution, soil degradation, & loss of biodiversity

20
Q

what countries supported the cuban economy crash? & how did they do it?

A

the soviet union, china & eastern Europe

Provided market for sugar & cheap oil

21
Q

what caused further economic crisis in cuba?

A

collapse of the soviet union in 1990

22
Q

what was the “special period”?

A

the average caloric, PRO & vitamin intake dropped 30%

23
Q

How did urban agriculture improve the life of cubans?

A

provide econonmic growth & employment

24
Q

what was the major diff b/w urban agriculture & traditional agriculture in Cuba?

A

operating in an organic situation b/c they didn’t have access to fertilizers & pesticides etc. instead use compositing & natrual pesticides