Lecture 3 - Tropical Cropping Systems Flashcards

1
Q

cropping system

A

refers to growing a combination of crops in space and time

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2
Q

an ideal cropping system should…..

A

use natural resources efficiently, provide stable and high returns, and does not damage the environment

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3
Q

commonly practiced cropping systems

A

crop rotation, intercropping, mixed cropping, relay cropping

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4
Q

crop rotations in cool temperate systems (like Canada)

A

1 crop per season (rotate different crops each year)
occasional double crop/winter crop
winter is part of cropping system as pest management

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5
Q

common example of western Canada cereal based cropping system (4 yrs)

A

Yr 1: pulses
Yr 2: cereal
Yr 3: cereal
Yr 4: oilseed

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6
Q

benefits of crop rotation

A

diversification of production
positive effects on next crop
source of N and organic matter
breaks cycle of pests

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7
Q

what needs to be considered abut effects of 1 crop on another

A

will residual herbicides/chemicals affect subsequent crop
are there shared diseases
is the previous crop greedy/ take up a lot of moisture and nutrients

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8
Q

what does cropping intensity mean

A

number of crops per year

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9
Q

what is the cropping intensity in cooler and warmer climates

A

one in cooler temps
2 in warmer temps
3 if it is hot and irrigation is used

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10
Q

how is cropping intensity sometimes expressed

A

as a decimal meaning average intensity for area

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11
Q

what are some ways 2 or more crops are grown on the same field in a year

A

sequential cropping
relay intercropping
full intercropping

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12
Q

sequential cropping

A

one crop after the other

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13
Q

relay intercropping

A

2nd crop seeded before 1st crop is finished

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14
Q

full intercropping

A

2 or more crops grown at the same time

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15
Q

methods of intercropping

A

broadcasting seed of both crops (mixed intercropping)
main crop planted in rows, other crop broadcasted
main crop and intercrop planted in rows (row intercropping)
second crop planted before 1st crop matures (relay intercropping)

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16
Q

economic benefits of intercropping

A

greater yield
insurance against crop failure or unstable market
financial stability
lower inputs
improvement of forage quality

17
Q

agronomic benefits of intercropping

A

organic matter increases
improve soil fertility
reduction of pests/disease
restore biodiversity

18
Q

environmental benefits of intercropping

A

promotion of biodiversity
soil conservation through ground cover
carbon sequestration

19
Q

limitations of intercropping

A

extra work in planting, crop management, and harvest
complex interactions between intercropped plants
mechanization

20
Q

what are some of the hypotheses for why there are reduced pests in intercropping

A

1: disruptive crop hypothesis
2: natural enemies hypothesis
3: trap crop hypothesis

21
Q

disruptive crop hypothesis

A

2nd plant disrupts ability of pest to attack host crop efficiently

22
Q

natural enemies hypthesis

A

more predators and parasites in intercrop

23
Q

trap crop hypothesis

A

2nd plant species attracts pest, keeping it away from more vulnerable crop

24
Q

alley cropping

A

crops planted in alleys between hedge rows of woody species

25
Q

effects of trees on crops

A

shield smaller, shade-tolerant crops
stabilize temps
permanent reservoirs for parasitoid and predators
decompose organic matter
supply nutrients and mulch via leaf litter

26
Q

example of alley cropping

A

rubber trees and rice. Rice is planted in the water ways between trees until the canopy closes

27
Q

when is there no advantage to plant competition

A

if both plant species are aggressively pursuing resources in the same niche

28
Q

what does plant competition or compatibility depend on

A

crops species or cultivar
density
arrangement
timing of planting each crop

29
Q

interspecific

A

between different species

30
Q

intraspecific

A

between members of the same species

31
Q

when is competitive production an advantage

A

if the interspecific competition is less than the intraspecific competition due to different use of resources

32
Q

benefits of facilitation in intercrops

A

one species modifies environment for benefit of second species and improves soil resources and pest management

33
Q

how would you calculate intercrop advantage

A

LER (Land Equivalent Ratio)

34
Q

LER (Land Equivalent Ratio)

A

amount of monoculture land needed to produce same yield as intercrop (basically if it worth intercropping)

35
Q

LER equation

A

I1/M1 + I2/M2
I - grown as intercrop
M - grown as monocrop

36
Q

what does it mean if LER> 1

A

intercrop is more efficient

37
Q

what does it mean if LER < 1

A

monoculture is more efficient