Lecture 3 Infection control Flashcards

1
Q

Infection Control

A

Practices or techniques that control or prevent transmission of infection help to create an environment that protects and health care workers from disease

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2
Q

Infection Control has 2 purposes:

A

1) Protecting pts from acquiring infections

2) Protecting health care workers from becoming infected

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3
Q

Chain Of Control 7

A
Infectious Agent 
Reservoir 
Portal of Exit
Mod of transmission
Portal of entry
Host
Pathogen
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4
Q

Infectious Agent

A

A. Microorganisms

  • Pathogen = produces infection
  • Non-pathogen = don’t produce infection

B. Exogenous = External (outside your body)

C. Endogenous = Internal

  • Normal Flora overgrowth
  • Yeast infection
  • Flora goes to a different body cavity
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5
Q

To produce disease depends on: 5

A

-Number
-Virulence
-Ability to produce disease
-Entry and survival in host
-Susceptibility of host
(Weak immune systems)

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6
Q

Antibiotic-Resistant organisms:

A

MRSA =  Methicillin-resistant staphylococcus aureus

VRE = Vancomycin-resistant enterococci

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7
Q

Reservoir 3

A

A place where pathogens are stored

Waste, Mucus membrane, Animals (rabies)

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8
Q

To survive pathogens require:

A

Food

Oxygen- Aerobic (strep) vs anaerobic (tetnis)

Water (except spore forming)

Temperature (temperature move to kill off pathogens)

pH

Light (moist dark environment)

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9
Q

Portal of exit

A

Path to leave reservoir

Body openings, breaks in skin, mucous membranes

Requires fluid to leave

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10
Q

Modes of Transmission

A

From reservoir to host

Transmission mode:

Contact

  • Direct - direct skin to skin contact
  • indirect - contaminated object
  • Droplet - large particles propelled onto host

Airborne- small particles in air inhaled by host (more then 1 meter)

Vehicles - Single contaminated source (fountain)

Vectors - Insects or pests

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11
Q

Host

A
  • Susceptibility- depends on host’s degree of resistance to a pathogen
  • Resistance increased by immunizations and exposure to disease
  • Resistance decreased by compromised immune system (immunocompromised)
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12
Q

Infectious Process

A

Localized

Systemic (entire body)

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13
Q

Defenses (non -specific)

A

Normal Flora
-Antibiotics wipe out normal flora

Body defense mechanisms - Skin, saliva, tears, cilia, urine, stomach acid, vaginal sections

Inflammation

  • body response to injury or infection
  • S&S = itching, heat, redness, swelling, loss of function
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14
Q

Inflammatory Response:

A
  1. Vascular and Cellular responses
  2. Inflammatory Exudate
  3. Tissue Repair
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15
Q
  1. Vascular and Cellular responses
A

 Blood vessels dilate = redness and heat
 Blood vessels increased permeability = swelling
 Pressure on nerves = pain
 Enough swelling = loss of function

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16
Q
  1. Inflammatory exudate
A

Accumulation of fluid, tissue and WBCs

17
Q

Exudate types:

A

Serous= clear, watery

Sanguineous = Bloody

Serosanguineous = Watery, blood

Purulent = thick, pus

18
Q

Tissue Repair

A

 Damaged cells replaced with healthy new ones

 Unless minor, scarring may occur

19
Q

Defense: Specfic

A

Once breached non-defensive system, solved using:

-immune system

  • lymphatic (spleen)
  • Antibody - mediated - plasma proteins
  • cell -mediated - lymphatic
  • Memory cells
  • subimmunity bind to specific cells (t-cells)
20
Q

Sepsis

A

Spread of infection

21
Q

Medical Asepsis

A

Clean technique

Reduce and prevent spread of microorganisms

22
Q

Surgical Asepsis

A

Sterile technique

Eliminate all microorganisms (fungus)

23
Q

Reduction of Transmission- BREAK THE CHAIN:

A

Hand hygiene (15 secs)
Do not share equips
Soiled items do not touch your clothes
PPE

24
Q

• Standard precautions = Routine practices (universal precautions)

A

Applies to all clients, in any setting

Limit exposure to blood, body fluids, non-intact skin, mucous membranes

25
Q

Isolation Precaution’s

A

Additional Precautions