Lecture 3 Flashcards
noncovalent interaction between two molecules that are so close together that they can experience weak attractive forces
van der Waals
macromolecules formed by polymerization
polypeptides, polynucleotides, and polysaccharides
matter is made of combinations of – such as hydrogen, oxygen, or carbon
elements
– is the smallest particle of an element
atom
atoms are linked together in groups to form –
molecules
all the characteristics of a cell depend on the – it contains
molecules
electrons – to balance out the positively charged nucleus
move around
A – is X grams of a substance, where X is its relative molecular mass
mole
a mole will contain – molecules of the substance
6 x 10^23
– have a concentration of 1 mole of the substance in 1 liter of solution
molar solutions
– constitute 99% of goal atoms in the human body
C, H, O, N
the – determine how atoms interact
outermost electrons
in order for an atom to be – its outermost shell must be filled in
stable
how strong an electron’s attraction is to a nucleus
electronegativity
EN > 1.7
ionic bond
sharing of electrons
covalent bond
transfer of electrons
ionic bond
covalent bonds are much – then noncovalent interactions
stronger and more stable
pi bonds cannot –
rotate
EN
nonpolar
Covalent bonds have – bond length than noncovalent bonds
shorter
iconic bonds not as strong in living things as they are in a –
vacuum
Van der Waals interactions are caused by –
transient dipoles
hydrogen bond is the interaction of a partially positively charged H atom in a molecular dipole with an unpaired – from another atom
N, O, and (F)
highly electronegative atoms
hydrophobic force is caused by pushing of – out of water
nonpolar surfaces
a macromolecule is folded into its preferred stable conformation by –
noncovalent interactions
cell is – water and – chemicals
70% and 30%
of the chemicals of the cell inorganic ions make up
1%
energetically unfavorable – releases water to make molecules
condensation
energetically favorable – requires water to break molecules
hydrolysis
phospholipids are –
amphipathtic
saturated fatty acids
single bonds
unsaturated fatty acids
double bonds
properties of fats depend on their –
fatty acid side chains
purines
A, G (2 rings)
pyrimidines
U, T, C (1 ring)
water properties
- solid less dense (ordered crystal though H bonds that spaces molecules farther apart)
- great solvent
- surface tension
- cohesion/adhesion
- high heat capacity
water molecules are continuously exchanging protons with each other to form
hydronium ion and hydroxyl ion
donate protons
acid
accept protons
base