Lab Values Objectives Flashcards
Qualitative
data that doesn’t have a number associated with it
Quantitative
numeric measurements
Sensitivity
the ability to detect; true positive
Use clinical judgement when evaluating a patient’s laboratory test results and overall presentation to determine if a lab value is critical
Look at overall clinical picture, presence of signs or symptoms, and look at the trend instead of the absolute number
Identify laboratory and patient factors that could influence lab test results
Calculation or input error, misreading of results, incorrect specimen handling, timing drawn, age of patient, biological rhythms, pregnancy, and fluid status
Na reference range
135 - 145
Cl reference range
96 - 106
BUN reference range
8 - 20
K reference range
3.5 - 5
CO2 reference range
22 - 32
SCr reference range
0.7 - 1.2
Glucose reference range
70 - 110
Hyponatremia
often due to dilution and can cause seizures and coma
Hypernatremia
signs are thirst, irritability, seizures, hyperreflexia coma, and death; is common in long distance runners due to the water loss
Hypokalemia
can be caused by insulin, dextrose, diet, meds, vomiting, and diarrhea