Lab R. Knwoledge 34 Part 1 Flashcards

1
Q

The layer that contracts to churn food or move food along

A

Muscularis

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2
Q

Layer consisting of a membrane that lines a body cavity that opens to the exterior; overlays smooth muscle

A

Mucosa

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3
Q

Areolar connective tissue layer located deep to the mucosa

A

Submucosa

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4
Q

A serous membrane that is the external layer of a GI tract organ

A

Serosa

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5
Q

It’s only function is propulsion

A

Esophagus

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6
Q

A continuous digestive tube from the mouth to the anus

A

Alimentary canal

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7
Q

Conducts both air and food

A

Pharynx

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8
Q

Primary site of nutrient absorption; is composed of 3 sections

A

Small intestine

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9
Q

Section of small intestine that receives bile, pancreatic secretions, and food from the stomach

A

Duodenum

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10
Q

Churns food and begins protein digestion

A

Stomach

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11
Q

Has two sphincters that control elimination of forces from the body

A

Anus

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12
Q

Has regions called the cardia, fund is, body, and pylorus

A

Stomach

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13
Q

Had regions called the cecum, colon, rectum, and anal canal

A

Large intestine

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14
Q

Receives secretions from salivary glands; mastication occurs here

A

Mouth

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15
Q

Finger-like extensions increasing surface area in the small intestine

A

Villi

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16
Q

Folds in the gastric mucosa

A

Rugae

17
Q

Permanent deep ridges in the small intestine mucosa

A

Circular folds

18
Q

Sphincter valve between the stomach and duodenum

A

Pyloric sphincter

19
Q

Serous membrane that lines the abdominal wall

A

Parietal peritoneum

20
Q

Serous membrane that covers the abdominal organs

A

Visceral peritoneum

21
Q

Sphincter that connects the small and large intestine

A

Ileocecal sphincter

22
Q

Fluid that begins digestion of carbohydrates

A

Saliva