Chapter 26 Digestive System Part 2 Flashcards

1
Q

Functions of bile- breaking apart clusters of fats so they are more digestible I called?

A

Emulsification

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2
Q

Obstructs bile ducts from gallbladder condition called

A

Gallstones

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3
Q

Sound waves that break up stones

A

Lithotripsy

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4
Q

Surgical removal of gallbladder

A

Cholecystectomy

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5
Q

Functions of liver

A
Carbohydrates metabolism 
Lipid metabolism
Protein metabolism 
Removes harmful substances from blood 
Stores fat soluble vitamins 
Activated vitamins
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6
Q

Small intestine length ?

A

10 ft long in living person

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7
Q

Three major regions of stomach

A

Duodenum
Jejunum
Ileum

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8
Q

Function of small intestine

A

Site of most of digestion and all nutrient absorption occurs here

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9
Q

90% of absorption takes place in the ?

A

Small intestine

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10
Q

Localized, mixing contractions that occur in portions of intestine distended by a large volume of chyme.

A

Segmentation

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11
Q

Pushes chyme forward along a short stretch of small intestine.

A

Peristalsis

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12
Q

Enzymes produced by absorptive cells that line the villi

A

Peptidases

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13
Q

Disaccharides that breakdown.

A

Sucrase, lactase, and galactase

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14
Q

Secreted by the intestinal glands, is watery clear yellow fluid slightly alkaline Ph 7.6

A

Intestinal juice

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15
Q

All carbs absorb as what?

A

Monosaccrides

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16
Q

Other 10% of digestion occurs in?

A

Stomach and large intestine

17
Q

Absorption is small intestine occurs by?

A

Diffusion, facilitated diffusion l, osmosis and active transport

18
Q

4 regions of large intestines?

A

Cecum
Colon
Rectum
Anal canal

19
Q

Allows materials from small intestine to pass into large intestine

A

Ileocecal sphincter

20
Q

Open end of Cecum merges with the longest portion of the large intestine called?

A

Colon

21
Q

Limits rate of emptying ileum

A

Ileocecal sphincter

22
Q

Triggered by food in stomach, waste moved from mid colon to rectum

A

Mass peristalsis