Kitchen Tools Flashcards
What are the two sizes of saucepans you need, and what is each best used for?
The two sizes of saucepans you need are medium (great for sauces, rice and heating liquids) and large (good for pasta, stew and cooking in bulk). The thicker the bottom, the better the heat distribution.
What are the two materials saucepans are available in?
They are available in copper and stainless steel.
What are the three knives you need?
A heavy duty chopping knife (chef’s knife), a paring knife and a serrated knife.
What is the secret behind a great set of knives?
The secret behind a great set of knives is in the handle. If you’re comfortable holding the handle, you will be able to cut so much easier. The firmer the grip, the better the chopping and the heavier the handle, the more control you’ll have.
What is a pestle and mortar used for?
You can use a pestle and mortar for everything, from pesto’s and dressings to grinding spices.
What type of frying pan should you be looking for?
You should look for an ovenproof frying pan with a metal handle to be able to finish dishes in the oven or under a hot grill.
What two essentials do you need for baking?
The two essentials you need for baking are scales and a sieve. Scales are essential especially when you have to follow a recipe to the exact gram. Make sure you get a sieve with a long handle to set over sinks and bowls.
What should you look for in a casserole dish (also known as a Dutch oven)?
The best thing about casserole dishes is that they are so versatile. You can use them on both the stove and in the oven, or switch between the two as you cook. Look for a cast iron casserole dish so you can even cook on a very low heat setting.
How should you care for your wooden chopping board?
Get a heavy duty wooden chopping board. Care for it by rubbing it with (cooking) oil every so often.
Should you put a wooden chopping board in the dishwasher?
Never let your wooden chopping board stand in water or go in the dishwasher as it will damage it and may split it.
What can a peeler be used for?
Get a stainless steel swivel blade peeler to give yourself flexibility to go around the vegetable. They are great because they are quick and don’t waste food.
What can a grater be used for?
Get a box grater with a chopping, fine, super fine and coarse side to grater everything.
What are the differences (in looks and use) between a roasting tray and a baking tray?
Baking trays are used for things like baking fish or making breads. Roasting trays can be used for things like roasting whole birds and finishing sauces and gravies in the oven or on the stove.
What are the four most common kitchen knives?
Chef’s knife, paring knife, serrated knife and boning knife
Chef’s knife
Used for most kitchen tasks such as slicing fruit, vegetables and meat.
