Key Area 3.1 Flashcards

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1
Q

How can yield be improved

A
  • Adding fertilisers
  • higher yielding cultivars
  • herbicides and fungicides for competition or diseases
  • pest resistant crops
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2
Q

Why do plant have more energy than livestock

A

90% of energy is lost between tropic levels so plants have shorter food chains therefore lose less energy

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3
Q

How can livestock be more efficient than growing crops

And give an example

A

More efficient on land that crops can’t be grown on

E.g. Goats on rocky hills

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4
Q

3 fates of light?

A

Absorbed
Reflected
Transmitted

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5
Q

Name the 3 main pigments that absorb light

AND

what colours do each of these pigments absorb

A

•chlorophyll a:
Violet, Blue, Red

•chlorophyll b:
Violet, Blue, Orange

•Carotene:
Yellow red

•xanthophyll

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6
Q

What is food security

A

The ability of human population to access food of sufficient quality and quantity

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7
Q

What is an absorption spectrum and an action spectrum

A

Absorption - shows the absorption of light at each wavelength by each pigment

Action - shows the rate of photosynthesis at each wavelength

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8
Q

What is the case if the absorption spectra is low but the action spectra remains high

A

Other pigments are involved other than chlorophyll a, b, and carotene.

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9
Q

Name two accessory pigments and why they are advantageous in plants

A

Carotene, Xanthophyll

Allows plants to carry out photosynthesis at a wider range of wavelengths

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10
Q

How do accessory pigments allows photosynthesis to be carried out at a wider range of wavelengths

A

By passing energy they capture to chlorophyll a and b

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11
Q

Name and describe two main structures in the chloroplasts

A

Grana - photosynthetic pigments contained in here
Photolysis occurs here.

Storma - carbon fixation occurs here

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12
Q

2 stages of photosynthesis?

A

Photolysis

Carbon cycle/ carbon fixation

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13
Q

What is the word equation for photosynthesis

A

CO2 + water –(light energy)–> glucose + oxygen

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14
Q

Describe the process of photolysis

A

1) Absorbed light energy excites the electrons of the pigments and raises them to a high energy state
2) HEE captured by the primary energy acceptor

((The HEE then either …))

3) HEE flow along the Electron Transport Chain releasing energy by making a molecules of ATP, from ADP + Pi, while using the enzyme ATP synthase
4) HEE are used to break water molecules into water and hydrogen. The hydrogen is picked up my NADP to form NADPH (it’s a hydrogen acceptor)
5) Both NADPH and ATP are required for next stage

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15
Q

Describe the Calvin cycle

A

[insert image]

1) CO2 enters the cycle and attaches to RuBP. There action is controlled by the enzyme RuBisCO
2) the CO2 and RuBP combine to make 3-phosphoglycerate
4) 3-phosphoglycerate is phosphorolated by adding Pi from ATP and combines with a hydrogen from NADPH to make G3P
5) some G3P used to regenerate RuBP and keep the cycle going and some is used to synthesise sugars

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16
Q

What are the fates of sugars

A

Respiration

Starch

Cellulose

Biosynthesis pathways e.g. Fats and oils and proteins

17
Q

What is productivity and how is it measured

A

Productivity:
the rage at which plants in an ecosystem generate new biomass

Measured:
Unit of new biomass/ unit of area/ unit of time

18
Q

Name factors that can affect plant productivity

A

Anything that affects photosynthesis so limiting factors

  • Temperature
  • Light intensity
  • CO2 concentration
19
Q

Why is plant productivity affected by factors affecting photosynthesis

A

If it affects photosynthesis it affects the ability or rate biomass is generated

20
Q

What is assimilation and what does this process cause

A

Assimilation:
Conversion of glucose into complex components of the plant cell

Effects:
Increases the plants biomass

21
Q

How can bet assimilation be calculated

A

(Gain in dry mass due to photosynthesis) - (loss in dry mass due to respiration)

22
Q

What is biological yield and why is it useful

A

Biological yield:
Total biomass of plant produced

Useful?
Shows the producing potential of the land

23
Q

What is economic yield?

A

Mass of desired product

24
Q

How to calculate the harvest index

A

Economic yield / biological yield

25
Q

Why is harvest index useful

A

Gives an estimate of what is wasted during the growth of a crop