Joints, Synovial Fluid and Cartilage Flashcards

1
Q

Define a primary cartilaginous joint

A

Solely Hyaline Cartilage

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2
Q

Define a secondary cartilaginous joint

A

Hyaline and Fibrocartilage

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3
Q

What kind of joint is a synchondrosis?

A

Primary Cartilaginous

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4
Q

What kind of joint is a symphysis?

A

Secondary Cartilaginous

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5
Q

What are the common features of a synovial joint?

A

Fluid filled synovial cavity
Articular cartilage
Fibrous capsule
Synovial membrane

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6
Q

What are the 2 important layers within hyaline cartilage ?

A

Superficial/tangenital layer: Flattened chondrocytes that produce collagen and glycoproteins

Transitional layer: Round chondrocytes that produce proteoglycans such as aggrecan.

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7
Q

Name a type of glycoprotein found in hyaline cartilage

A

Lubricin

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8
Q

Name a proteoglycan which is found in hyaline cartilage

A

Aggrecan

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9
Q

Name a Glycosaminoglycan which is found in hyaline caftilage

A

Hyaluronic acid - attracts water

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10
Q

Name some of the properties of cartilage

A

Avascular
Aneural
Alymphatic

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11
Q

What are the 2 types of synoviocytes and what are their roles?

A

Type A:
Look like macrophages
Remove debris
Contribute to synovial fluid production

Type B:
Fibroblast like
Main producer of synovial fluid

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12
Q

What is synovial fluid comprised of?

A

Lubricin and Hyaluronic acid

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13
Q

What are the 3 functions of synovial fluid?

A

Nutrition for cartilage
Removal of waste products from joint
Lubrication

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14
Q

There are 3 main types of lubrication that take place, what are they?

A

Boundry: Glycoproteins i.e. Lubricin bind to receptors on the articular surface to form a film.

Hydrodynamic: The surfaces are kept apart by liquid pressure and the viscocity changes with the load and movement speed.

Weeping: Fluid that is ‘resent in the cartilage is squeezed out into the synovial cavity to increase fluid volume.

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15
Q

As you age the viscocity of synovial fluid ______ which causes ….

A

increases

Slower joint movements
Reduced lubrication
Reduced water content within the cartilage therefore reduced shock absorption

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