History Flashcards
1
Q
why is it important to study family management history (3)
A
- eras reflect what homes and consumption were like for that particular time period
- focus was on women caring for home and family
- as homes, consumption, and roles of women changed, so did FRM
2
Q
what are the 4 eras of managment
A
- era one (1900 - 1930s)
- era two (1940s - early 1950s)
- era three (1950s - 1960s)
- era four (1970s - 1980s)
3
Q
era 1 (3)
A
- 1900s - 1930s
- health, sanitation, hygiene
- the importance of household production as a legitimate form of economic production
4
Q
era 2 (3)
A
- 1940s - early 1950s
- household equipment
- efficiency, step-saving, task simplification, and standardized work units (work simplification)
5
Q
era 3 (5)
A
- 1950s - 1960s
- family values, goals, standards, resources, decision making, organization and process (management process -> plan, control and evaluate)
- optimization of families
- gradual swing away from work performance in the home
- corporate world grows with an emphasis on business management
6
Q
era 4 (3)
A
- 1970s - 1980s
- development of a systems framework emphasizing the inter-connections among gamily, home and the. greater society
- systems theories: inputs, throughputs, outputs, feedback, interface, and boundaries
7
Q
work simplification (3)
A
- save time and energy
- be efficient
- right way to do things
8
Q
how was work simplified (3)
A
- changing the product
- changing the process
- changing equipment and space
9
Q
how were products changed (3)
A
- deli foods, frozen meals, and restaurant meals instead of home cooking
- microwave instead of an oven
- roomba instead of an electric vacuum cleaner
10
Q
how were processes changed (4)
A
- eliminate unnecessary steps: streamlining and minimizing wasted steps
- online shopping instead of in-person shopping
- coordinate shopping trip in most efficient route
- go to one company that sells all essential products (amazon or walmart)
11
Q
how were equipment and spaces changed (5)
A
- adjustable equipment and location of equipment for good ergonomics
- organization of work and storage space
- frequent items stored within reach
- desk space set up to avoid fatigue
- rearrange home for elderly to age in place
12
Q
kitchens: luxury leaders (5)
A
- affluent with a large home
- highly educated
- older
- enjoy the latest products
- kitchen is the “star” of the home
13
Q
kitchens: domestic dwellers (4)
A
- live in a comfortable home that is not but not flashy
- enjoy quiet evenings at home and outings with family
- use kitchen for homework, paying bills, and reading
- prefer low maintenance
14
Q
kitchens: busy bees (4)
A
- similar to domestic dwellers but busier
- eat out a lot
- kitchen often disorganized and cluttered
- need more storage and organizational options
15
Q
kitchens: career builders (4)
A
- mostly like first time home buyers trying to move up the ladder
- kitchen not important and little emotional attachment
- consider resale value
- island is zone for laptops, newspaper, and mail