Grade 10 Unit 1 Flashcards
Principal species of yeast used in production of alcoholic drinks
Saccharomycete
What happens if alcohol content of wine gets higher than 14
It kills the yeast n stops fermentation
What bacterial species r used in milk production
Lacobacillius bulbarius n streptococcus thermophillius
What does yeast do in aerobic condition
Bread,cake,injera
What is lactic acid fermentation
Bacteria acts on lactose
What is alcoholic fermentation
Yeast acts on sugar
What is advantage of genetic engineering
It takes little space n time. It ALWAYS gives desired characteristics
T/F
Pencilin is made from mould fungi
T
What is hemophilia
Inability of blood to clot after cut or injury
What r hybridomas
Antibodies made outside body in hybrid cell cultures
What r interferons
Proteins that make body less suspictible to virus attack
What is major component of biogas
Methane
What does biogas digester produce
Biogas n fertilizer
Which countries r known for production of biogas
Brazil China India
What is disadvantages of using ethanol as fuel
It takes lots of plant n large space n suitable climate