Food labelling Flashcards
What is food labelling?
Food labelling is the information provided on food packaging that informs consumers about the contents of the product.
Why is food labelling important?
Food labelling is important as it helps consumers make informed choices about the food they consume, including nutritional content, ingredients, allergens, and expiration dates.
What information is typically included in food labelling?
Information such as the list of ingredients, nutritional facts, allergen warnings, expiry date, storage instructions, and manufacturer details are typically included in food labelling.
True or False: Food labelling is only important for individuals with food allergies.
False. Food labelling is important for all consumers to make informed decisions about their food choices.
Why is it important for food labels to clearly indicate allergens?
It is important for food labels to clearly indicate allergens to prevent allergic reactions in people who may have severe allergies to certain ingredients.
How can food labelling help consumers with dietary restrictions?
Food labelling can help consumers with dietary restrictions by providing information on ingredients that may not be suitable for their diet, such as gluten or dairy.
What is the purpose of including nutritional information on food labels?
The purpose of including nutritional information on food labels is to help consumers understand the calories, fat, sugar, protein, and other nutritional content of the product.Mostly it is shown per 100g of food.
Consumers can decided how much calories and different types of nutrition they will be consuming.
What does the term ‘best before’ date on food labels indicate?
The ‘best before’ date on food labels indicates the date until which the product is expected to retain its quality and freshness, but not necessarily its safety.
Why should consumers pay attention to serving sizes on food labels?
To decide the amount of calories and nutrients they will gaining per 100g of food.
Those on low calorie diet/high calorie diet can make informed choices.
What are some potential consequences of inaccurate food labelling?
Some potential consequences of inaccurate food labelling include allergic reactions, misleading nutritional information, and legal repercussions for the manufacturer.
How can food labelling contribute to public health initiatives?
Food labelling can contribute to public health initiatives by raising awareness about healthy eating habits, enabling consumers to make healthier food choices.
True or False: Food labelling regulations are consistent across all countries.
False. Food labelling regulations may vary between countries, leading to different requirements for manufacturers.
