Excipients Flashcards

1
Q

are excipients therapeutically active / unactive?

A

therapeutically unactive

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what do excipients control the behaviour of?

A

dosage form

e.g. can affect bioavailability

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what are the main properties of tablets?

A
  • facilitate administration
  • promote consistent drug release/bioavailability
  • protect drug against degradation
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

examples of tablet excipients?

A
  • diluents/bulking agents
  • lubricants
  • binding agents
  • glidants
  • disintegrating agents
  • dyes and flavouring agents
  • coatings
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

why are diluents/ bulking agents used?

A

added to make adequate sized tablets

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what is the most common bulking agent?

A

alpha lactose monohydrate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

properties of diluents/bulking agents?

A
  • pleasant tase
  • good solubility / dissolution
  • low hygroscopicity
  • inert
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what is spray dried lactose used for?

A

direct compression

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what is microcrystalline cellulose good for?

A

direct compression

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what is mannitol used for?

A

chewing tablets

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what is the function of lubricants?

A
  • prevent powder/metal adherence
  • ensures smooth ejection from die
  • enhances flow properties
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

example of a lubricant?

A

magnesium stearate (up to 1% w/w - hydrophobic)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

disadvantage of lubricants?

A
  • prolongs disintegration time
  • -> reduces drug dissolution
  • reduces tablet strength
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

is sodium stearyl fumarate hydrophilic / hydrophobic?

A

hydrophilic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

function of binding agents?

A

adhesives to bind particles together during granulation / as solution for wet granulation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

examples of binding agents?

A
  • starch

- PVP (polyvinylpyrrolidine)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

function of glidants?

A
  • improve flow of powders/granules

- reduces inter particulate friction - smooths surface irregularities

18
Q

example of glidant?

A

colloidal silica

19
Q

function of disintegrating agents?

A
  • cause tablets to disintegrate —> inc surface area
20
Q

what do disintegrating agents do when in contact with water?

A
  • swell

- burst open in water

21
Q

examples of disintegrating agents?

A
  • starch

- croscarmellose sodium

22
Q

some disintegrating agents work by capillary action, which involves drawing liquid up through pores.

what does this do?

A

disrupts bonds between particles

e.g. pregelatinised starch

23
Q

lyophilised tablets take how long to disintegrate (orodispersible tablets)?

A

5 seconds

mainly sucrose

24
Q

what do coatings include?

A
  • film / sugar coat
  • enteric coatings (e.g. cellulose acetate phthalate / polymers- eudragits)
  • polymers for M/R release e.g. HPMC and xanthan gum
25
what are the excipients used for liquid prep?
- water - water miscible co solvents - buffers - antimicrobial agents - anti-oxidants - wetting agents - antifoaming agents - thickening agents - sweetening agents - flavouring agents - humectants
26
water
- most used - physiologically non toxic and compatible - good dissolver
27
what are the disadvantages to using water?
- supports microbial growth | - care with drugs prone to hydrolysis
28
water miscible co solvents
- enhance solubility, taste and stability | - e.g propylene glycol, glycerol and ethanol
29
buffers
- control pH - enables physiological compatibility, microbiological and chemical stability and solubility - OR INSOLUBILITY if taste = issue
30
antimicrobial agents
- are preservatives | - prevent growth of opportunistic microbes (from excipients / externally introduced)
31
anti-oxidants
- control oxidation of drug, preservative and excipients | - conc decreases with time since oxidises first
32
wetting agents
- decrease interfacial tension - e.g. surfactants (cetrimide, SLS) - hydrophilic colloids (cellulose derivatives, tragacanth - also acts as suspending agent)
33
antifoaming agents
e.g. simethicone
34
thickening agents
- stabilise suspensions - give high viscosity (mostly thixotropic) e. g. methylcellulose
35
sweetening agents
natural - sucrose | artificial - saccharin
36
flavouring agents
natural - peppermint | artificial - butterscotch
37
humectants
- hygroscopic excipients for external prep (suspensions, emulsions) e.g. glycerol, PEGs - reduce evaporation of water / aq vehicle —> prevents drying after application AND during product life
38
what is the best lubricant?
magnesium stearate
39
how long can sugars take to disintegrate?
up to an hour
40
substances that contain more magnesium stearate means what..
higher disintegration time
41
if a tablet is brittle what happens?
will fragment and break e.g. lactose