Exam 2 - Chapter 15 Flashcards

1
Q

contain several hydroxyl groups attached to a chain of three to eight carbon atoms.

A

Monosaccharides

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2
Q

Monosaccharides that contain an aldehyde group are classified as

A

aldoses.

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3
Q

Monosaccharides that contain a ketone group

are classified as

A

ketoses.

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4
Q

have hydroxyl groups on all
carbons except the carbonyl
carbon.

A

Monosaccharides

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5
Q

triose (three C atoms)

tetrose (four C atoms)

pentose (five C atoms)

hexose (six C atoms)

A

True

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6
Q

Draw Glucose, Galactose and Fructose

A

Well done

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7
Q

Draw Maltose, Lactose, and Sucrose

A

Well Done

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8
Q

An object whose mirror image is identical to the original and can be superimposed on it is

A

achiral

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9
Q

Objects such as hands that have nonsuperimposable mirror images are

A

chiral.

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10
Q

When stereoisomers cannot be superimposed, they are

called

A

enantiomers.

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11
Q

Where does the most oxidized group go on a Fischer projection?

A

on top

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12
Q

Right Fischer = ?

Left Fischer = ?

A

Right Fischer = D

Left Fischer = L

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13
Q

D vs L are what ?

A

enantiomer

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14
Q

What are the most important monosaccharides?

A

Glucose, galactose, and fructose

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15
Q

chiral carbon farthest from the _____ determines an L or D isomer.

A

carbonyl group

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16
Q

a simple or complex sugar composed of carbon, hydrogen, and oxygen

A

carbohydrate

17
Q

chiral carbon

A

carbon bonded to four different groups

18
Q

a cyclic structure that represents CLOSED-CHAIN form of a monosaccaride

A

Haworth structure

19
Q

an unbranched polysaccharide that cannot be digested by humans

A

cellulose

20
Q

an aldohexose that is the most prevalent monosaccharide in the diet

A

glucose

21
Q

list the monosaccharides and types of glycoside bonds for amylose:

A

glucose; alpha (1–>4) glycosidic bonds

22
Q

list the monosaccharides and types of glycoside bonds for amylopectin:

A

glucose; alpha (1–>4) alpha (1–>6) glycosidic bonds

23
Q

list the monosaccharides and types of glycoside bonds for glycogen:

A

glucose; alpha (1–>4) and alpha (1–>6) glycosidic bonds

24
Q

list the monosaccharides and types of glycoside bonds for cellulose:

A

glucose; beta (1–>4) glycosidic bonds

25
Q

is called table sugar

A

sucrose

26
Q

gives glucitol upon reduction

A

glucose

27
Q

gives galactose upon hydrolysis

A

lactose

28
Q

table sugar

A

sucrose

29
Q

the term “carbohydrate” comes from:

A

carbs contain hydrogen and oxygen in a 2:1 ratio

30
Q

a carbohydrate that is produced as a storage form of energy in plants

A

amylopectin

31
Q

a carbohydrate that is used for structural purposes by plants

A

cellulose

32
Q

a disaccharide that is NOT a reducing sugar

A

sucrose