Enzymes Flashcards

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1
Q

What is metabolism

A

the combination of all the chemical reaction in the body, that occur in sequences called metabolic pathways

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2
Q

What are anabolic reactions

A

They build up large molecules from smaller ones, eg, glucose into starch

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3
Q

What are catabolic reactions

A

They break down large molecules into smaller ones, eg, proteins into amino acids

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4
Q

What are intracellular enzymes

A

They work inside the cell

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5
Q

What are extracellular enzymes

A

They work outside the cell

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6
Q

Enzymes are proteins with what type of structure and therefore are held in shape by what type of bonds

A

They have a tertiary structure and can therefore be held together by hydrogen, ionic and disulphide bridge bonds

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7
Q

What are thermostable enzymes

A

Enzymes that are more resistant to high temperatures

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8
Q

How do enzymes work

A

They lower the activation energy needed for a reaction to occur making it easier to start a reaction

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9
Q

What effect does temperature have on enzyme-controlled reactions

A

It speeds them up initially as the kinetic energy is increased. Then as it gets hotter the active site is weakened and the reaction slows rapidly

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10
Q

What are thermophilic bacteria

A

Bacteria with enzymes that are highly thermostable

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11
Q

What are acidophile bacteria

A

Bacteria that can survive pH 1

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12
Q

What effect does the concentration of substrate have on enzyme-controlled reactions

A

A greater concentration increases the rate of reaction before plateauing as all the active sites are occupied

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13
Q

What is competitive inhibition and give an example

A

Where a molecule that is a similar shape to the substrate fits the active site of an enzyme and prevents the substrate being broken down. For example, methanol inhibits ethanol being broken down by alcohol dehydrogenase

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14
Q

What is non-competitive inhibition and give an example

A

When a molecule binds to an enzyme somewhere other than the active site and changes the shape of the active site so the substrate not longer fits. For example, potassium cyanide binds to cytochrome oxidase and prevents respiration reactions

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15
Q

What is end-product inhibition and give an example

A

Where the end product in a metabolic pathway is an inhibitor for another stage of the pathway, stopping more product being created. For example, ATP is capable of inhibiting stage 1 of the respiratory metabolic pathway

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16
Q

What is an allosteric enzyme

A

They only work if an activator molecule attaches to it and causes the active site to change shape to accommodate a substrate

17
Q

What is a buffer

A

Used to maintain a constant pH in enzyme-controlled reactions

18
Q

How are enzymes immobilised

A

By trapping them in a large, insoluble matrix or in a mesh.

19
Q

What are the benefits of using immobilised enzymes

A

Less likely to denature
Are more thermostable
Easy to recover and reuse after a reaction
Allows you to easily add or remove enzymes giving you greater control over a reaction

20
Q

How do biosensors work

A

Enzymes can detect the presence of specific molecules in a mixture. They produce a chemical signal which, when connected to an electrical device is able to produce an electrical impulse which is proportional to the concentration of the molecules in the mixture.

21
Q

What are biosensors used for

A

Blood glucose monitors used by diabetics

22
Q

What are the two possible structures for the enzyme-substrate complex

A

Induced fit and lock & key