Enzymes Flashcards

1
Q

What are enzymes?

A

Enzymes are large proteins that speed up reactions.

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2
Q

What is the lock and key theory?

A
  • The enzyme has a active site in which the substrate fits into
  • The enzyme then breaks or forms different molecules
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3
Q

What is the effect of temperature on enzymes?

A

As the temperature increases the rate of reaction increases because of substrates and enzymes colliding more often.

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4
Q

What happens if the temperature of enzymes and substrates gets to high?

A

The enzyme denatures and stops working

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5
Q

What happens when a enzymes active site is denatured?

A
  • When the temperature is to high
  • When the PH is too high
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6
Q

Where is Amylase produced?

A
  • Salivary glands
  • Pancreas
  • Small intestines
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7
Q

What does Amylase react?

A

Starch —> Glucose

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8
Q

Where is Proteases produced?

A
  • Stomach
  • Pancreas
  • Small intestine
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9
Q

What does Protease react?

A

Proteins —> Amino acids

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10
Q

Where is Lipase produced?

A
  • Pancreas
  • Small intestine
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11
Q

What does Lipase React?

A

Lipids —> Fatty acids and glycerol

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