ecosystem Flashcards

1
Q

What is an ecosystem?

A
All of the living organisms that
interact with one another in a
defined area, and also the physical
factors present in that region
• e.g. rock pool, large tree, playing
field, or a particular stretch of river
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2
Q

What are the 2 types of factors

that affect ecosystems?

A

Biotic and abiotic factors

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3
Q

What are biotic factors?

A
The interactions between organisms
that are living, or have once lived.
Often involves competition, either
within a population or between
different populations, e.f. for food,
space and breeding partners
• Producers: Plants (and some
photosynthetic bacteria), which
supply chemical energy to all other
organisms
• Consumers: Primary consumers
are herbivores which feed on
plants, and which are eaten by
carnivorous secondary consumers
which are eaten by carnivorous
tertiary consumers
• Decomposers: e.g. Bacteria, fungi
and some animals, feed on waste
material or dead organisms
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4
Q

What are abiotic factors?

A
The non-living or physical factors
• Light
• Temperature
• Water availability
• Oxygen availability
• Edaphic (soil) factors
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5
Q

Describe light as an abiotic

factor

A
In general the greater the availability
of light, the greater the success of a
plant species
• Plants develop strategies to cope
with different light intensities
• In areas of low light they may have
larger leaves
• They may also develop
photosynthetic pigments that
require less light
• They may have reproductive
systems that only operate when
light availability is at an optimum
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6
Q

Describe temperature as an

abiotic factor

A
The greatest effect of temperature is
on the enzymes controlling
metabolic reactions
• Plants and ectothermic animals
will develop more rapidly in
warmer temperatures
• Changes in the temperature of an
ecosystem (e.g. changing
seasons), can trigger migration or
hibernation of animal species, and
leaf-fall, dormancy or flowering for
plant species
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7
Q

Describe water availability as

an abiotic factor

A
In most plant and animal
populations, a lack of water leads to
water stress, which, if severe, will
lead to death
• A lack of water will cause most
plants to wilt as water is required
to keep cells turgid and so keep
the plant upright
• Water is also required for
photosynthesis
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8
Q

Describe oxygen availability as

an abiotic factor

A
• In aquatic ecosystems, it is
beneficial to have fast-flowing cold
water as it contains high
concentrations of oxygen
• If water becomes too warm or the
flow rate too slow, the resulting
drop in oxygen concentration can
lead to the suffocation of aquatic
organisms
• In waterlogged soil, the air spaces
between the soil particles are filled
with water, which reduces the
oxygen available for plants
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9
Q
Describe edaphic (soil) factors
as abiotic factors
A
Different soil types have different
particle sizes which affect the
organisms that are able to survive:
• Clay: fine particles, easily
waterlogged and forms clumps
when wet
• Loam: different-size particles,
retains water but doesn’t become
waterlogged
• Sandy: coarse, well-separated
particles that allow free draining,
doesn’t retain water and is easily
eroded
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10
Q

What is a trophic level?

A
The level at which an organism
feeds in a food chain
• Producers
• Primary consumers
• Secondary consumers
• Tertiary consumers
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11
Q

What is biomass?

A
The mass of living material present
in a particular place or in particular
organisms
• Important measure in the study of
food chains and webs, as it can be
equated to energy content
Biomass at trophic level =
biomass in each organism x total
number of organisms in trophic level
• This represents the biomass
present at a particular moment in
time and does not take into account
seasonal changes
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12
Q

How is biomass measured?

A
By calculating the ‘dry mass’ of
organisms present
• Organisms have to be killed in
order to be dried
• Organisms are placed in an oven
at 80°C until all the water has
evaporated (2 identical mass
readings)
• Only a small sample is taken to
minimise the destruction of
organisms, but this may not be
representative
• Measured in grams per square
metre (g m-2) for areas of land, and
grams per cubic metre (g m-3) for
areas of water
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13
Q

Why does biomass decrease

as you move up trophic levels?

A
• Biomass consists of all the cells
and tissues of the organisms
present, including the
carbohydrates and other carbon
compounds
• As carbon compounds are a store
of energy, biomass can be
equated to energy content
• When animals eat, on a small
proportion of the food they ingest
is converted into new tissue
• It is only this part of the biomass
(and hence energy) that is
available for the next trophic level
to eat
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14
Q

How is energy at trophic levels

measured?

A
Kiljoules per metre squared per year
(kJ m-2 yr-1)
• This allows for changes in
photosynthetic production and
consumer feeding patterns
throughout the year
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15
Q

What is ecological efficiency?

A
The efficiency with which biomass or
energy is transferred from one
trophic level to the next
Biomass transferred
x 100
Biomass intake
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16
Q

Describe efficiency at producer

level

A
Producers only convert 1-3% of
solar energy they receive into
chemical energy and hence biomass
• Not all of the solar energy available
is used for photosynthesis - 90%
is reflected, some is transmitted
through the leaf, and some is of
unusable wavelength
• Other factors limit photosynthesis
• A proportion of the energy is used
as it used for photosynthetic
reactions
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17
Q

What is net production?

A
Net production = gross production -
respiratory losses
• The total solar energy that plants
convert to organic matter is gross
production
• Plants use 20-50% of this energy
in respiration
• The rest is converted into biomass
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18
Q

Describe efficiency at

consumer levels

A
Consumers convert at most 10% of
the biomass in their food into their
own organic tissue
• Not all of the biomass of an
organism is eaten e.g. plant roots
and animal bones may not be
consumed
• Some energy is transferred to the
environment as metabolic heat as
a result of movement and
respiration
• Some parts of an organism are
eaten but are indigestible - these
are digested as faeces
• Some energy is lost from the
animal in excretory materials e.g.
urine
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19
Q

How do human activities
manipulate biomass through
ecosystems?

A
Agriculture involves planting
species that we can eat (crops),
and rearing animals for their food
or produce
• Plants and animals get the abiotic
conditions they need to thrive e.g.
watering, greenhouse use and
stabling animals
• Competition from other species is
removed (pesticides) as well of the
threat of predators (fences)
• Agriculture creates very simple
food chains, so the minimum
energy is lost since there are fewer
trophic levels than in the natural
ecosystem
• This ensures that as much energy
as possible is transferred in
biomass that can be eaten by
humans
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20
Q

What is decomposition?

A
A chemical process in which a
compound is broken down into
smaller molecules, or its constituent
elements
• Organic material must be
processed into inorganic elements
and compounds, which are a more
usable form, and returned to the
environment
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21
Q

What is a decomposer?

A
An organism that feeds on and
breaks down dead plant or animal
matter, turning organic compounds
into inorganic ones (nutrients)
available to photosynthetic
producers in the ecosystem.
• Primarily microscopic fungi and
bacteria, but also include large
fungi e.g. toadstools
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22
Q

Why are decomposers

saprotrophs?

A

They obtain their energy from dead
or waste organic material
(saprobiotic nutrition)

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23
Q

How do decomposers digest

their food?

A
Externally by secreting enzymes
onto dead organisms or organic
waste matter
• The enzymes breakdown complex
organic molecules into simpler
soluble molecules
• The decomposers then absorb
these molecules
• Through this process,
decomposers release stored
inorganic compounds and
elements back into the
environment
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24
Q

What are detritivores?

A
Another class of organism involved
in decomposition
• They help to speed up the decay
process by feeding on detritus
(dead and decaying material)
• They break it down into smaller
pieces of organic material, which
increases the surface area for the
decomposers to work on
• They perform internal digestion
• e.g. woodlice that breakdown
wood, earthworms that help break
down dead leaves
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25
What is nitrogen fixation?
``` The combination of atmospheric nitrogen (N2) with hydrogen (H2) to produce ammonia (NH3) by nitrogenfixing bacteria such as Azotobacter and Rhizobium. ```
26
Describe 2 examples of | nitrogen-fixing bacteria
``` • Azotobacter is a free-living soil bacterium • Rhizobium live inside root nodules - these are growths on the roots of leguminous plants e.g. peas, beans and clover • They contain the enzyme nitrogenase for nitrogen-fixing ```
27
Describe the symbiotic mutualistic relationship that nitrogen-fixing bacteria have with the plant
``` Both organisms benefit: • The plant gains amino acids from Rhizobium, which are produced by fixing nitrogen gas in the air into ammonia in the bacteria • The bacteria gain carbohydrates produced by the plant during photosynthesis, which they can use as an energy source • Other bacteria then convert the ammonia produced into other organic compounds that can be absorbed by plants ```
28
What is nitrification?
``` The process by which ammonium compounds in the soil are converted into nitrogen-containing molecules that can be used by plant • Free-living bacteria in the soil called nitrifying bacteria, are used ```
29
Why does nitrification only | occur in well-aerated soil?
It is an oxidation reaction
30
What are the steps involved in | nitrification?
``` 1. Nitrifying bacteria (e.g. Nitrosomonas) oxidise ammonium compounds intro nitrites NO2- 2. Nitrobacter oxidise nitrites into nitrates, NO3- Nitrate ions are highly soluble, and are therefore the form in which most nitrogen enters a plant ```
31
What is denitrification?
``` When denitrifying bacteria convert nitrates in the soil back to nitrogen gas • Only happens under anaerobic conditions e.g. in waterlogged soils • The bacteria use the nitrates as a source of energy for respiration and nitrogen gas is released ```
32
What is ammonification?
``` The process by which decomposers convert nitrogen-containing molecules in dead organisms, faeces, and urine into ammonium compounds ```
33
What is the nitrogen cycle?
34
How is carbon recycled?
``` • CO2 in the atmosphere and dissolved in the seas and oceans provides the major source of inorganic carbon for plants • Carbon-containing compounds in producers: CO2 is converted into small carbon-containing organic molecules by photosynthesis in plants and other photosynthetic organisms. This carbon is then used in the production of macromolecules e.g. carbohydrates, proteins, and lipids in producers • Carbon-containing compounds in consumers: Carbon macromolecules are passed from producers into primary consumers when producers are eaten. They are then passed up the food chain when the consumer is consumed • Carbon-containing compounds in decomposers: When living organisms die, the carbon compounds in their bodies are released into the atmosphere as CO2 when decomposers respire ```
35
How do carbon dioxide levels | fluctuate throughout the day?
``` Photosynthesis only takes place in the light, so during the day photosynthesis removes carbon dioxide from the atmosphere • All living organisms respire and released CO2 through the day and night • Atmospheric CO2 levels are higher at night that during the day ```
36
How do carbon dioxide levels | fluctuate seasonally?
Localised carbon dioxide levels are lower on a summer’s day than a winter’s day, as photosynthesis rates are higher
37
Why have global atmosphere carbon dioxide levels increased significantly over the past 200 years?
``` The combustion of fossil fuels • This has released Co2 back into the atmosphere from carbon that had previously been trapped for millions of years below the Earth’s surface Deforestation • This has removed large quantities of synthesising biomass from Earth • Less CO2 is removed from the atmosphere • In many cases the cleared forest is burnt, therefore releasing more CO2` into the atmosphere ```
38
What does increased levels of atmospheric carbon dioxide cause?
• Traps more thermal energy in the atmosphere • Causes the greenhouse effect
39
Why does global warming reduce the carbon bank in the oceans?
``` • The higher the temperature of the water in seas and oceans, the less gas is dissolved • Global warming reduces the carbon bank in the oceans and released more CO2 into the atmosphere, further contributing the the process in a positive feedback loop ```
40
How do we find information about how the atmosphere has changed over time?
``` Samples are taken from deep within a glacier • When the ice formed air bubbles were trapped within the ice • These bubbles reflect the composition of the atmosphere at this point intimate • Analysis of the gases present within these bubbles therefore reveals the composition of the atmosphere at this point in history ```
41
What is succession?
``` A process by which ecosystems change over time • Occurs as a result of changes to the environment (abiotic factors), causing the plant and animal species present to change ```
42
What are the 2 types of | succession?
``` Primary succession - this occurs on an area of land that has been newly formed or exposed such as bare rock. There is no soil or organic material present to begin with • Secondary succession - this occurs on areas of land where soil is present, but it contains no plant or animal species e.g. the bare earth that remains after a forest fire ```
43
When does primary succession | occur nowadays?
``` • Volcanoes erupt, depositing lava - when lava cools and solidifies, igneous rock is created • Sand is blown by the wind or deposited buy the sea to create new sand dunes • Silt and mud are deposited at river estuaries • Glaciers retreat, depositing rubble and exposing rock ```
44
What are seral stages (or | sere)?
The steps involved in succession • Pioneer community • Intermediate community • Climax community
45
Describe pioneer communities
``` • An inhospitable environment is colonised by pioneer species • They arrive as spores or seeds carried by the wind from nearby land masses, or by the dropping of birds or animals passing through • e.g. algae and lichen ```
46
What are the adaptation of | pioneer species?
``` • The ability to produce large quantities of seeds or spores, which are blow by the wind and deposited on the ‘new land’ • Seeds that germinate rapidly • The ability to photosynthesise to produce their own energy • Tolerance to extreme environments • The ability to fix nitrogen from the atmosphere, so adding to the mineral content of the soil ```
47
Describe intermediate | communities
``` • Over time weathering of the bare rock produces particles that form the basis of a soil • When the organisms of the pioneer species die and decompose, small organic products are released into the soil • This organic component of soil is called humus • The soil becomes able to support the growth of new species of plant known as secondary colonisers ```
48
Describe secondary colonisers
``` • e.g. mosses • They arrive as spores or seeds • In some cases, pioneer species will also provide a food source for consumers, so some animal species will start to colonise the area ```
49
Describe tertiary colonisers
``` As environmental conditions continue to improve, new species of plant arrive e.g. ferns • These plants have a waxy cuticle that protects them from water loss • These species can survive in conditions without an abundance of water • However, they need to obtain most of their water and mineral salts from the soil ```
50
What happens at each stage of | intermediate community?
``` • The rock continues to be eroded and the mass of organic matter increases • When organisms decompose, they contribute to a deeper, more nutrient-rich soil which retains more water • This makes the abiotic conditions more favourable initially for small flowering plants e.g. grasses, then shrubs, and finally small trees • Plant and animal species that are better adapted to the current conditions in the ecosystem outcompete many of the species that were previously present to become the dominant species ```
51
Describe the climax | community
``` In a stable state and will show very little change over time • Which species make up the climax community depends on the climate, as different species are better adapted for different climates ```
52
Why is the climax community | not often the most diverse?
``` Although biodiversity generally increases as succession takes place, it tends to reach a peak in mid-succession • It then tends to decrease due to the dominant species outcompeting pioneer and other species, resulting in their elimination • The more successful the dominant species, the less the biodiversity in a given ecosystem ```
53
Describe succession on sand | dunes
``` 1. Pioneer species e.g. sea rocket and prickly sandwort, colonise the sand just above the high water mark. These can tolerate being sprayed with salty water, lack of fresh water, and unstable sand 2. Wind-blown sand builds up around the base of these plants, forming a mini sand dune. As plants die and decay, nutrients accumulate in this mini dune, and as it gets bigger, plants like sea sandwort and sea couch grass colonise it. Sea couch grass has underground stems which helps to stabilise the sand 3. As stability and nutrients increase, plants like sea spurge and marram grass start to grow. 4. As sand dune and nutrients build up, other plants colonise the sand e.g. bird’s-foot trefoil, which converts nitrogen into nitrate. With nitrate available, more species can colonise the dunes, which stabilises them further ```
54
What is special about marram | grass?
``` Its shoots trap wind-blown sand, and as the sand accumulates, the shoots grow taller to stay above the growing dune, trapping more sand in the process ```
55
Describe animal succession
``` • Primary consumers e.g. insects and worms, are the first to colonise an area as they consumer and shelter in the mosses and lichens present • Secondary consumers will arrive once a suitable food source has been established, and the existing plant cover will provide them with suitable habitats • Eventually larger organisms e.g. mammals and reptiles will colonise the area when the biotic conditions are favourable ```
56
Why is animal succession | slower than plant succession?
``` Animals must move in from neighbouring areas, which is difficult especially when ‘new land’ is geographically isolated, e.g. a new volcanic island ```
57
How do humans cause | deflected succession?
``` Human activities can halt the natural flow of succession and prevent the ecosystem from reaching a climax community • When succession is stopper artificially, the final stage formed is called a plagioclimax ```
58
How does agriculture cause | deflected succession?
``` • Grazing and trampling of vegetation by domesticated animals results in large areas remaining as grassland • Removing existing vegetation (e.g. shrub land) to plant crops - the crop becomes the final community • Burning as a means of forest clearance - this often leads to an increase in biodiversity as it provides space and nutrient-rich ash for other species to grow, e.g. shrubs ```
59
What does the distribution of | organisms refer to?
``` Where individual organisms are found within an ecosystem • The distribution is usually uneven throughout an ecosystem • Organisms are generally found where abiotic and biotic factors favour them, therefore their survival rate is high ```
60
How is distribution measured?
A line or belt transect is normally used. Both are examples of systematic sampling, which is a type of non-random sampling
61
What is the difference between a line transect and a belt transect?
``` • A line transect involves laying a line or surveyor’s tape along the ground and taking samples at regular intervals • A belt transect provides more information - 2 parallel lines are marked, and samples are taken of the area between these specified points ```
62
How is distribution measured | using systematic sampling?
``` Different areas within an overall habitat are identified, which are then sampled separately • Allows scientists to study how the differing abiotic factors in different areas of the habitat affect the distribution of a species • e.g. Systematic sampling can be used to study how plant species. Change as you move inland from the sea • This would be used to study the successional changes that take place along a series of sand dunes ```
63
What does the abundance of | organisms refer to?
``` The number of individuals of a species present in an area at any given time Fluctuates daily: • Immigration and births will increase the number of individuals • Emigration and deaths will decrease the number of individuals ```
64
How is plant abundance | measured?
Quadrats are placed randomly in an | area
65
How is animal abundance | measured?
``` Capture-mark-release-recapture 1. Capture as many individuals as possible in a sample area 2. Mark or tag each individual 3. Release the marked animals back into the sample area and allow time for them to redistribute themselves throughout the habitat 4. Recapture as many individuals as possible in the original sample area 5. Record the number of marked and unmarked individuals present in the sample (release all individuals back into their habitat) 6. Use the Lincoln index to estimate the population size ```
66
How is the biodiversity present | in a habitat calculated
``` Simpson’s Index of Diversity (D): D = diversity index N = total number of organisms in the ecosystem N = number of individuals of each species • Always results in a value between 0 and 1. 0 represents no diversity, and 1 represents infinite diversity ```