Dressings

Question 0

Red wine vinaigrette 4

Answer 0

Aged red wine vinegar, extra-virgin olive oil, salt and black pepper

Question 1

Balsamic vinaigrette 6

Answer 1

Balsamic vinegar, extra-virgin olive oil, Dijon mustard, fresh chopped garlic, salt and black pepper

Question 2

Lemon vinaigrette 4

Answer 2

Lemon juice, extra-virgin olive oil, salt and black pepper

Question 3

Buttermilk blue cheese 9

Answer 3

Stella blue cheese crumbles, buttermilk, sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, salt and black pepper

Question 4

Caesar 11

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Answer 4

Mayonnaise, fresh chopped garlic, capers, Dijon mustard, anchovies, pecorino Romano, Grana Padano, extra-virgin olive oil, red wine vinegar, salt and black pepper

Question 5

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Answer 5

Anchovies, pasteurized egg yolks, Dijon mustard, lemon juice, garlic, Worcestershire sauce, red wine vinegar, Cholula, atomic horseradish, pecorino Romano, blue cheese crumbles, Grana Padano, wasabi powder, pomace olive oil, salt and black pepper

Question 6

Warm bacon 4

Answer 6

Red wine vinegar, extra-virgin olive oil, bacon drippings, sugar

Question 7

Creamy Italian 11

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Answer 7

Mayonnaise, sour cream, red wine vinegar, fresh chopped garlic, fresh white onion, dry oregano, dried basil, salt, black pepper, Coleman’s dry mustard and whole milk

Question 8

Ranch 3

Answer 8

Mayonnaise, buttermilk, ranch mix

Question 9

Thousand Island 4

Answer 9

Mayonnaise, cocktail sauce, sweet relish, hard-boiled egg

Question 10

Oil and vinegar 3

Answer 10

Cruets of extra-virgin olive oil and balsamic or aged red wine vinegar