Digestion And Diet Flashcards
0
Q
What’s the test for starch
A
Turns IODINE SOLUTION from ORANGE to BLUE/BLACK
1
Q
What are the two types of carbohydrate you can test for?
A
Starch and glucose.
2
Q
What is the test for glucose?
A
Warm with BENEDICT’S SOLUTION goes from BLUE to BRICK RED.
3
Q
What’s the test for lipids?
A
- ) MASH UP food
- ) add to BOILING TUBE
- ) add ETHANOL
- ) settle for 1 MINUTE
- ) fill ANOTHER BOILING TUBE 1/2 with COLD water
- ) POUR the ethanol MIXTURE gently onto the COLD water
- ) a WHITE PEARLY EMULSION forms where the 2 liquids meet.
4
Q
What’s the test for proteins?
A
Add to the CRUSHED FOOD; SODIUM HYDROXIDE solution, add COPPER SULPHATE solution. Over 5 MINUTES a deep purple colour develops.