Cow-Calf Production Flashcards

1
Q

Production medicine places an emphasis on disease and production problems that impair _____, rather than clinical disease.

A

Productivity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

As a food animal production vet, one of the most important things to do to achieve optimum health and production is to ____

A

have regularly scheduled visits and provide records with production levels, costs and costs and returns of managmenet recommendations

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Four steps in appraoch to production medicine

A
  1. Identify problems/set goals
  2. Develop approach/identify measurable parameters
  3. Implement, observe, and measure
  4. Analyze and amend approach
  5. Back to #1

*the more times you go around this circle, the mroe difficult it is to make smaller gains, but will provide great long-term benefits.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

A vet should visit a feedlot or backgrounder how often?

A

Weekly to monthly

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

A vet should visit cow/calf productions how often?

A

Qaurterly, or at least semi-annually

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What to monitor and keep records of:

A
  • Reproductive performance - days open, preg. rate by 21 day periods
  • Production performance
    • Weaning weight (day 205)
    • Average daily gain (ADG)
  • Nutritional status - BCS, weight gain, ration analysis
  • Disease occurence - morbidity, mortality, tx response
  • Discuss - production levels (actual and target), intervention strategies
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

You cannot manage what you do not ____. And you cannot measure what your client does not _____ about.

A

Measure; care

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Philosphy - what is the most important thing at the bottom of the pyramid that a farmer needs to focus on before he can move on to other goals

A

Animal health, followed by production, then genetics

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

This type of cow/calf production cycle provides seedstock to others (bulls and heifers) and usually develop cows until breeding age.

A

Purebred

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

This type of cow/calf production cycle raises calves for beef production and usually sells calves after weaning.

A

Commercial

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Two important vet visits during the year are:

A

Pre-breeding visit and pregnancy exam visit

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is done and recorded during hte pre-breeding vet visit:

A

Vaccines, breeding soudness, heifer pre-breeding exam

Record weights, BCS, RTS, pelvic measurements

Overall, prebreeding visit addresses the general herd health.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Things that are done during the pregnancy exam visit:

A
  • Records -
    • # of cows pregnant, and open
    • State of pregnancy
    • Reason for cull (i.e. open, lame, old)
  • Sometimes wean calves during this time
    • Record - total # weaned, weaning weights - individual and average
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Besides pre-breeding and pregnancy exam visits, what are two other times a vet can visit during the year that will be benficial for the producer?

A
  • December-January
    • Winter feeding - monitor weight and BCS
    • BCS is important during this time becuase we can easilry do something about the problem at this time of the year
  • February-March - for spring calving herd
    • Calving
    • Records: calving dates, required assitance (i.e. normal, pull, c-section)
    • Calf mortality
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

If you can convince your client of nothing else, try to do a _____ exam during the prebreeding vet visit (30-60 days before turnout).

A

Breeding soundness exam

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

During the prebreeding exam visit, what is the best vaccine type that we can give to cows?

A

MLV - b/c cows are not pregnant - gives the best immunity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What to examine on a heifer prebreeding exam

A

Reproductive tract score

Pelvimetry (eliminate cows with pelvises below a certain level, do not necessarily select for cows with the biggets pelvises)

Vaccinate and deworm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

The best time to castrate and dehorn calves is during _____.

A

At birth; or at least pre-weaning

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

If you do not castrate and dehorn calves at birth, when is the next best time?

A

Pre-breeding vet visit - calves have not been weaned yet (1-3 months old)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What to do during prebreeding exam of calves:

A

Castrate and dehorn if not done at birth

Vaccinate -as early as 1 week of age

Apply fly tages if season and condition exist

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Fly tags in calves helps to decreases the transmission of _____.

A

Pink eye

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Heifers are bred at ____ months of age.

A

13-15

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

T/F: post-calving anestrus of a heifer is much longer than a mature cow.

A

True

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

We want to concieve heifers early - why?

A
  • Wean a heavier first calf
  • Greater chance of breeding back
  • Greater chance of concieving early next year
    • Heavier calf at weaning
25
What should the range of bull to female ratio be (BFR)
1:10 to 1:60 (1:40 average)
26
Heifers should be bred ahead of cows becuase they have smaller calves, and they need more time to cycle back and rebreed. Takes them ____ days vs the normal 45-60 days.
100 days
27
Allowing the breeding season to be between 45-60 days for all cows allows for a more uniform \_\_\_\_\_, and is easier to control nutrition, losses at calving, and calfhood diseases.
Weaning weight
28
Four methods to improve repro performance:
* Increase % of females in estrus during the first 21 days of breeding season * Increase conception at first service * Shorten breeding season * Decrease calf losses due to dystocia
29
Shortening the breeding season produces a short term production loss. So why do we do it?
In the long term, we will have more animals that can get pregnant sooner
30
Pregnancy diagnosis is done ___ days to __ months after breeding season.
30 days - 4 months
31
We shoot for a \_\_\_% pregnancy rate during the first cycle, and a total of over \_\_\_% after a season.
65%; over 90%
32
Equation of pregnancy rate
Pregnancy rate = (# pregnant/# exposed) x 100
33
Calves are usually weaned at \_\_\_-\_\_\_\_ months old, and weight between \_\_\_\_a and _____ lbs.
6-8 months old 400-600 lbs
34
Advantages of early weaning (at 3-4 months of age)
* Saves forage during periods of drought (mother will consume less becuase won't be lactating for as long) * Increased reproductive performance (opportunity for mom to eat for herself, and not to produce milk) * High maternal antibodies at weaning
35
Disadvantages of early weaning (3-4 months of age)
Feed costs - need to feed calves which can get expensive
36
Four marketing options for beef calves
* Sold at weaning (sale barn, or direct to backgrounder, stocker, or feedlot) * Sold after preconditioning period on the farms (sale barn or direct marketing) * Retain ownership (will often send to feedlot, but make the profit on the calve minus the food expense) * Develop replacements
37
Nutrition during this time within the year is very important and dictates rate of dystocia, weakness of calves, colostrum quality, and prolonged postpartum estrus.
Winter feeding! Highest risk due to feeding hay!
38
What is the ideal BCS of cows going through calving?
BCS of 5
39
Dormant pastures during winter feeding are supplemented with ___ and \_\_\_.
Energy and protein
40
Two main goals of calving:
Getting a live calf and keeping it alive
41
It is important to schedule a vet visit _____ prior to calving season to asses nutritional status of a herd and plan calving grounds, facilities, and nursery pastures.
1 month
42
Timing of calving can be altered by time of feeding. If you want your cows to calve during the daytime hours, when should you feed your cows?
Feed in the evening/night to calve during daytime hours. Feed in the morning, more likely to calve during the night.
43
T/F: It is important ot keep first calf heifers separate form the rest of the herd
True
44
T/F: it is improtant to keep calving grounds separate form winter feeding grounds.
True
45
Four biggest causes of calf diarrhea:
Enteric E. coli Rotavirus Coronavirus Crypto
46
How do you prevent calf-diarrhea?
Calves are big amplifiers and shedders of the infectious agents causing calf diarrhea. Therefore, it is improtant to keep them away from calves being born later. To do this leave a pasture for calving, then another pasture for 1 week old pairs, and another pasture for 2 week old pairs, etc. In this way, every calf is only ever exposed to the baseline shedding that cows are putting off.
47
When introducing new cattle, it is important to isolate them from the rest of the herd until they are tested negative for what three infectious agents, ontop of anything else of concern to that herd?
Brucellosis, TB, and BLV
48
T/F: You can never have too much data in assessing performance of beef and cow/calf herds.
False - too much data is uneconomical - only collect cricital data for that herd
49
Three areas of concern during assessment of performance in beef cow/calf herds:
Breeding season record Weaned calf record Calving record
50
Pregnancy rate goals for heifers and cows:
95% in heifers; 99% in cows
51
Goal for # of heifers and cows culled at pregnancy check and reason
\< 5% heifers and \<15% cows culled for infertility
52
Net calf crop equation and goal
Net calf crop = # of calves weaned/# of females exposed x 100 goal: 85%
53
Abortion rate and goal
Abortion rate = # of abortions/# females exposed x 100 Goal: \<2%
54
Calving percentage and goal
Calving percentage = # of females delivering live calves/ # of females pregnant at pregnancy check Goal = 96%
55
Distribution of calving goal within the first 21 days:
60-70%
56
Dystocia rate and goal
of assisted calvings/# of calvings x 100 Goal: \<15% heifers, \<5% cows
57
Stillbirth rate
born dead at term/# of calvings x 100 Goal: \<2%
58
Postnatal calf mortality goals: Birth to 10 days 10-30 days 30 days to weaning
Birth to 10 days: \<5% 10 - 30 days: \<2% 30 days to weaning: \<1%