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CSW > Chapter Eight - Intro to the Wine Industry > Flashcards

Chapter Eight - Intro to the Wine Industry Flashcards

1
Q

Country of Origin:

Geographical Indication

A

Australia

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2
Q

Country of Origin:

Denominacion de Origen

A

Spain

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3
Q

Country of Origin:

Wine of Origin

A

South Africa

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4
Q

Country of Origin:

Pradikatswein

A

Germany

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5
Q

Country of Origin:

Denominazione di Originie Controllata

A

Italy

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6
Q

Country of Origin:

Appellation d’Originie Controlee

A

France

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7
Q

Country of Origin:

Indicazione Geographica Tipica

A

Italy

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8
Q

Country of Origin:

Vino de Pago

A

Spain

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9
Q

Country of Origin:

AVA

A

United States

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10
Q

Country of Origin:

Vinho Regional

A

Portugal

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11
Q

The EU was founded in _____ as an economic initiative to help relatively small countries complete with larger economies in the _______

A
  • 1993

- Global marketplace

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12
Q

Appx _____% of the global vineyard is located in Europe

A

56%

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13
Q

According to the International Organization of Vine and Wine (OIV), what were the top three wine-producing countries in 2018?

A

Italy, France, and Spain

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14
Q

Under the new EU framework, the highest level of wine classification available is PDO, which stands for ___

A

Protected Designation of Origin

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15
Q

The new EU regulations permit the continuing use of pre-existing designations of origin, as long as they were registered prior to

A

December 31st, 2011

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16
Q

The second tier of quality wine under the new EU classification system is known as PGI, which stands for

A

Protected Geographical Indication

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17
Q

If a protected place-name is used on the label of a PDO wine, _____% of the grapes in the wine must be from the stated region

A

100%

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18
Q

If a protected place-name is used on the label of a PGI wine, _____% of the grapes in the wine must be from the stated region

A

min of 85%

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19
Q

If a PDO or PGI wine states a vintage date on the label, ____% of the wine must be from the stated vintage

A

Min of 85%

20
Q

If a PDO or PGI wine uses the name of a single grape variety as its name, _____% of the wine must be from the stated variety

A

min of 85%

21
Q

OW or NW

Bold Flavors

A

New World

22
Q

OW or NW

Emphasis on Terroir

A

Old world

23
Q

OW or NW

Vineyards planted close to markets

A

Old world

24
Q

OW or NW

Highlight the style or skill of the winemaker

A

New world

25
Q

OW or NW

More sublety

A

Old world

26
Q

OW or NW

Emphasis on fruit flavors

A

New world

27
Q

OW or NW

Less acidity

A

new world

28
Q

OW or NW

Wines of california

A

New world

29
Q

OW or NW

Lower levels of alcohol

A

Old world

30
Q

OW or NW

Subtle flavors

A

Old world

31
Q

OW or NW

Emphasis on grape variety

A

New world

32
Q

OW or NW

Wines of Italy

A

Old World

33
Q

OW or NW

More alcohol

A

New world

34
Q

OW or NW

Higher acidity

A

Old world

35
Q

OW or NW

Earthier flavors

A

Old world

36
Q

Which year best represents the beginning of the phylloxera crisis in Europe?

A

1860

37
Q

When did the wine competition known as the “judgement of paris” take place?

A

1976

38
Q

If a wine is labelled as “Pinot Grigio della Venzie IGT” what minimum percent of the wine must be made using Pinot Grigio grapes?

A

85%

39
Q

Brokers, importers, and exporters of wine are considered to represent what portion of the wine industry?

A

Distributors

40
Q

What represents the quality tiers used for EU wines, starting with the lowest quality tier and moving up?

A

Wine
PGI
PDO

41
Q

What is considered the fundamental difference between the New and Old worlds?

A

Old world was populated with wine grapes long before both the scientific aspects of winemaking were discovered and the long-distance transportation of wine was feasible

42
Q

Country with the largest vineyard acreage in the world

A

Spain

43
Q

EU labeling term for sparkling wine made via second fermentation in the bottle (subject to lees aging and disgorgement)

A

Quality sparkling wine

44
Q

Minimum atm of pressure for EU sparkling wine

A

Min. 3 atm

45
Q

EU labeling term for sparkling wine made via carbonation

A

Aerated sparkling wine

CSW (24 decks)

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