Chapter 7- Digestion Flashcards

1
Q

Digestion

A

System where food is acted apron by physical and chemical means to provide body with nutrients and excretes waste. Includes the alimentary canal; mouth to anus and the hormones and enzymes assisting in digestion

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2
Q

Alimentary canal

A

Aka gastrointestinal tract extending from the mouth to anus and the hormones and enzymes assisting in digestion

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3
Q

Mouth

A

Where digestion begins. Food is chewed. Saliva is secreted in large amounts by salivary glands in the oral cavity, and it mixed with chewed food by the tongue.

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4
Q

3 pairs of exocrine salivary glands in the oral cavity

A
  1. Parotid - largest, on each side of face below and in front of the ear
  2. submandibular
  3. Sublingual
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5
Q

Mastication

A

Chewing

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6
Q

Bolus

A

Soft, roundish mass or lump esp of chewed food

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7
Q

Deglutition

A

Swallowin

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8
Q

Mandible

A

Lower jaw

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9
Q

Maxillae

A

Upper jaw bones

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10
Q

Lingual

A

Pertaining to the tongue

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11
Q

Sub

A

Beneath

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12
Q

Saliva

A

Watery fluid, secreted into the mouth by the salivary glands. Functions in the tasting, chewing, swallowing of food, moistens the mouth, starts digestion of starches (carbohydrates occurring in plants ie rice corn wheat beans potatoes)

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13
Q

Masseter

A

Muscle responsible for mastication. Vertical muscle fibres

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14
Q

Knots

A

Hypersensitive nodules in a taut band

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15
Q

Esophagus

A

A muscular tube for the passage of food from the pharynx (throat) to the stomach

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16
Q

throat

A

Pharynx

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17
Q

Paristalis

A

The progressive waves of involuntary muscle contraction and relaxation that move matter along certain tube like structures of the body, as ingested food along the alimentary canal. Closely related to the parasympathetic NS ie rumbling in the stomach during massage is a good thing

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18
Q

Sphincter

A

A circular band of voluntary or involuntary muscles that encircles and closes an orfice of the body or one of its hallow organs. Sphincter control the movement of substances through the GI tract.

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19
Q

Stomach

A

J-shaped pouch walls made of thick elastic muscles which stores and helps break down food. Food which has been reduces to very small particles is more likely to be fully digested in the small intestine and stomach churning has the effect of assisting the physical disassembly begun in the mouth

20
Q

Peptic ulcers

A

Are open sores that develop on the inside lining of your stomach, upper small intestine (duodenum) or esophagus. Most coming symptom is abdominal pain

21
Q

Duodenum

A

Upper small intestine

22
Q

Heartburn

A

Substernal pain or burning sensation, usually associated with regurgitation of gastric juice into the esophagus

23
Q

Inguinal hernia

A

Abdominal contents herniate though a weak point in the abdominal wall

24
Q

Small intestine

A

After being processed in the stomach, food is passed into the small intestine. The majority of digestion and absorption occurs here

25
Q

chyme

A

The semifluid mass into which food is converted by gastric secretion and which passes from the stomach into the small intestine.

26
Q

Villi

A

Any finger like projections on the mucous membrane of the small intestine, functioning to increase the area for the absorption, secretion or exchange of materials

27
Q

Bile

A

Secreted by the liver, aids in absorption & digestion, especially of fats

28
Q

Gall bladder

A

A membranous sac attached by ducts to the liver, in which bile is stored and concentrated

29
Q

Large intestine

A

Aka Colon. Absorbs water from and eliminates the residues of digestion

30
Q

Colonoscopy

A

Is the endoscopic examination of the large bowel with a camera on a flexible tube passed through the anus.

31
Q

Sigmoidoscopy

A

Allows an examination of the lower portion of the colon

32
Q

Diverticula

A

Small bulging pouches that are found most often in the sigmoid area of the colon. They are common usually after age 40, and seldom cause problems. Sometimes they become inflamed and infected, called diverticulitis

33
Q

Diverticulitis

A

Inflamed and infected diverticula.Can cause severe abdominal pain, fever, and a marked change in bowel habits

34
Q

Type 1 Diabetes

A

the immune system mistakenly attacks and kills the insulin producing cells of the pancreas. Therefore glucose builds up in the blood instead of being used as energy. Always treated with insulin

35
Q

Type 2 Diabetes

A

Body can’t properly use the insulin produced - insulin sensitivity. Most common. Can be managed by physical activity and diet or medication

36
Q

Glucose

A

Food broken down into sugar

37
Q

pancreas

A

Produces insulin

38
Q

Retinopathy

A

Eye disease that can lead to blindness. Complication of diabetes

39
Q

Diabetes related complications

A

Chronic kidney disease, foot problems, non-traumatic lower limb amputation, eye disease, heart attack, stroke and nerve damage

40
Q

Hypoglycemia

A

Low blood sugar. If someone forgets to eat after taking insulin - too much insulin in blood. Insulin shock

41
Q

Hyperglycemia

A

High blood sugar

42
Q

diabetic coma

A

A life-threatening diabetes complication that causes unconsciousness

43
Q

Cecum

A

Beginning on large intestine

44
Q

Diaphragm

A

Breathing muscle between chest and abdomen

45
Q

Hiatal hernia

A

The portion of the stomach which has moved into the chest cavity.

46
Q

Inguinal hernia

A

Abdominal contents herniate through a weak point in the abdominal wall

47
Q

GERD

A

Gastroesophageal reflux disease. Stomach contents leak backwards from the stomach into the esophagus. Hiatal hernia may cause this.