Chapter 5.1 Flashcards
How are monosaccharides classified?
Location of carbonyl group (whether they are ketose or aldose)
Number of carbons on the skeleton
Monosaccharide role
Fuel for cel and as raw material for building macromolecules
How are monosaccharides linked together?
Glycosidic linkage
Starch
Storage polysaccharide for plants, stored in chloroplast
Amylose
Simplest form of starch
Glycogen
Storage polysaccharide in animals
Cellulose
Component of cell wall
Most abundant organic macromolecule
Aka insoluble giver
Alpha and beta linkages in glucose
In alpha linkage, OH stays at the bottom of the ring- starch
Beta linkage alternates- cellulose
Chitin
Structural polysaccharide in the exoskeleton and fungi
What are fats constructed from?
Glycerol- 3C alcohol with a hydroxyl group to each C- and fatty acid- carboxyl group to a long skeleton
Triaxylglycerol/ triglyceride
3 fatty acids joined to a glycerol
Hydrogenation
Converting unsaturated to saturated fats by adding H, forming trans double bond, forming trans fats
Steroids
Lipids from four fused carbon rings
Cholesterol
Component of animal cell membrane
Protein functions
- Enzymatic
- Defensive
- Storage
- Transport
- Hormonal
- Receptor
- Contractile and motor
- Structural
Enzymatic protein
Function- selective acceleration of chemical reactions
Example- digestive enzymes catalyze the hydrolysis of bonds in food molecules
Defensive proteins
Function- protection against disease
Example- antibodies
Storage proteins
Function- storage of amino acids
Examples- casein (milk), seeds, and ovalbumin (egg white)
Transport proteins
Function- transport of substances
Examples- hemoglobin