Chapter 20: Quality Assurance Flashcards

1
Q

Def of quality

A

Produce a good or a service which meets customer expectations.

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2
Q

What do quality products help a business do

A

» establish a brand image
» build brand loyalty
» maintain a good reputation
» increase sales
» attract new customers.

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3
Q

What can happen if quality is not maintained

A

» lose customers to other brands

» have to replace faulty products or offer to repeat a service that was poor, which raises costs

» have customers who tell other people about their experiences and this will create a bad reputation, leading to lower sales and profit

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4
Q

Def of ‘Quality Control’

who does it use?

A

checking for quality at the end of the production process, whether it is the production of a product or
a service.

It uses quality inspectors as a way of finding any faults.

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5
Q

What did the quality inspectors try to stop (2 functions)

A

Try to eliminate errors before they occurred

Find any defective products before they went out of the factory to customers.

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6
Q

How did the quality inspectors check for quality

what happened if defected products were found

A

Take samples at regular intervals to check for errors

A whole batch of production might have to be scrapped or reworked.

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7
Q

What is a ‘mystery customer’

A

A customer who is used to test out the good/service to check if quality is as expected

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8
Q

Adv of quality control

A

Tries to eliminate faults or errors before the customer receives the product or service.

» Less training is required for the workers as inspectors are employed to check quality.

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9
Q

Drawbacks of quality control

A

» Expensive as inspectors need to be paid to check the product or service.

» Identifies faulty products but DOESNT FIND WHY THE FAULT HAS OCCURED and therefore is difficult to solve the problem.

» High costs if products have to be scrapped or reworked or service repeated.

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10
Q

What is quality assurance

A

checking for quality standards throughout the production process by employees, whether it is the production of a product or a service.

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11
Q

Aim of quality assurance

A

Make sure that the customer is satisfied
achieving greater sales
increased added value
increased profits

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12
Q

Whos support must quality assurance system have

A

The workforces

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13
Q

Adv of quality assurance

A

Tries to eliminate faults or errors at all stages of production before passing on to the next stage.
» There are fewer customer complaints.
» Reduced costs if products do not have to be scrapped or reworked or service repeated.

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14
Q

Drawback of quality assurance

A

» Expensive to train employees to check the quality of their own work at each stage of production.
» Relies on employees being committed to maintaining the standards set

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15
Q

Full form of TQM
what is it

A

Total quality management - one method of implementing quality assurance. It is the continuous improvement of products and processes by focusing on quality at each and every stage of production.

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16
Q

What does TQM aim to do

A

Get the product/service right on the first attempt. Have zero faults

17
Q

What is there an emphasis on at TQM

who are the customers

A

Making sure the customer is satisfied.

Customer doesn’t only have to be end customer. Can also be other people/departments your work is going to.

18
Q

Which production method is TQM linked to

A

Kaizen

19
Q

What are quality cirlces (TQM)

A

groups of workers meet regularly and discuss problems and possible solutions.

Workers are encouraged to suggest new ideas to reduce waste and ensure zero defects.

20
Q

Adv of TQM

A

» Quality is built into every part of the production of a product or service and becomes central to the ethos of all employees.
» It eliminates all faults or errors before the customer receives the product or service as it has a ‘right first time’ approach.
» No customer complaints and so brand image is improved – leading to higher sales.
» Reduced costs as products do not have to be scrapped or reworked or service repeated.
» Waste is removed and efficiency increases.

21
Q

Disadv of TQM

A

» It is expensive to train all employees to check the product or service.
» Relies on ALL employees following TQM ideology and
accepting responsibility for quality.

22
Q

Rank the quality systems from best to worst

A

Best - TQM
then Quality Assurance
worst - Quality control