Chapter 2 Part II- Water And Life Flashcards
Chemical structure of water
Hydrogen and oxygen are connected by polar covalent bonds
Weak electrical attractions btw other h2o molecules
-hydrogen bonds
Characteristics of water
- Most abundant molecule
- Polar solvent- many substances can dissolve into it
- Cohesive and adhesive (stick together and to other substances)
- Regulates temperature
- Less dense as a solid than as a liquid
Hydrophilic
Molecules that interact with h2o
Water loving
Hydrophobic
Molecules that do not interact with water
Water fearing
Acid
A molecule that adds hydrogen to a solution
Base
A molecule that either releases hydroxide (OH-) ions into a solution or removes hydrogen ions
pH scale
Measure of the concentration of H+ in a solution
pH 7 (neutral)
pH less than 7 (acidic)
pH greater than 7 (basic)
Homeostasis
Maintaining the proper balance btw acid and base
Buffers
Minimize changes in pH
Organic molecules
Generate life’s form and function
Carbon based
Macromolecules
Large molecules made up of smaller subunits called monomers
Dehydration reactions
Formation of covalent bond between monomers by loss of water
Used to store energy
Hydrolysis
Splitting a macromolecule by adding water
Used to release energy
4 main families of macromolecules
Carbohydrates
Proteins
Lipids
Nucleic acids
Carbohydrates
Monomers = simple sugars Functions= immediate supply of energy and storage Examples= glucose, sucrose, lactose