Chapter 2 Flashcards
Organic
containing carbon
Inorganic
doesn’t contain carbon
Waters useful physical properties?
- cohesive behavior
- temperature moderating properties
a. high heat capacity
b. high heat of vaporization - Water is a good polar solvent
Cohesive Behavior
water molecules easily hydrogen bond to one another
- water molecules are polar (one positive and negative end)
- 2 water molecules stick together by attaching a positive to a negative end forming a hydrogen bond
Temperature moderating properties
a. High heat capacity
water strongly resists increases in temperature
-when you apply heat to water, it takes longer to heat up because the hydrogen bonds have to break first in order to get the water molecules to move faster
Temperature moderating properties
b. High heat vaporization
water absorbs a lot of heat before evaporating
-evaporative cooling- sweating
Water is a good polar solvent;
water is good at dissolving solutes that are charged
- water molecules cant dissolve nonpolar solutes (nonpolar doesn’t have a charge)
- water molecules stick to the surface = dissolved
Salts
ionic substances that do not have hydrogen (H+) as a cation or hydroxide (OH-) as a anion
ex: NaCl (Na+, Cl-)
- salts act as tissue- hardening agents (e.g. in bone)
- salt solutions are electrolytic (conducts electricity)
Acids
substances that release hydrogen (H+) ions when dissolved
ex: HCL = H+ CL
- the greater [H+] (the concentration of hydrogen) the more acidic
Bases
substances that accept hydrogen (H+) ions from solution
-the lower the concentration of H+ the more basic
pH scale
logarithmic scale from 0 to 14 -pH 7 = neutral -pH greater than 7 = given to the bases -pH less than 7 = give to acids -if the pH decreases by a whole number the solution is 10x more acidic ex: 5 is 10x more acidic than 6 4 is 100x more acidic than 6
4 kinds of organic compounds found in living things?
- carbohydrates
- lipids
- proteins
- nucleic acids (DNA, RNA)
Dehydration synthesis
monomers are combined into a polymer with the removal of water
ex: [ ]-OH H-[ ] ( [ ] = monomer)
l
( H come together )
l
H H
\ / = [ ]–[ ] (polymer)
(H20) O
Hydrolysis
a polymer is broken into monomers with the addition of water
Carbohydrates
contain carbon, hydrogen, oxygen (C,H,O) in an approximate 1:2:1 ratio ex: C5 H10 O5 C6 H12 O6 -preferred fuel at cellular level( cells will always take carbs) -easily converted into fats -three categories: monosaccharides- one sugar disaccharides- two sugars polysaccharides- many sugars
Monosaccharides
carbohydrate monomer (simplest carbohydrate)
- rings of 5-6 carbons with lots of H and O
- cells can only take in carbs in this form
ex: glucose, fructose