Chapter 19: Clients With Nutritional and Metabolic Concerns Flashcards
BMI for Underweight Classifications
<18.5. (NSCA CPT, pg. 508)
BMI for Normal Weight Classifications
18.5-24.9. (NSCA CPT, pg. 508)
BMI for Overweight Classifications
25.0-29.9. (NSCA CPT, pg. 508)
BMI for Obesity I Classifications
30.0-34.9. (NSCA CPT, pg. 508)
BMI for Extreme Obesity Classifications
≥40.0. (NSCA CPT, pg. 508)
BMI for Obesity II Classifications
35.0-39.9. (NSCA CPT, pg. 508)
Nonmetric Conversion for BMI
(Weight [pounds] ÷ Height squared [inches2]) X 703.(NSCA CPT, pg. 509)
Metric Conversion for BMI
Weight (kilograms) ÷ Height squared (m2). (NSCA CPT, pg. 509)
Low-Calorie Diet
A calorie-reduced yet nutrient-dense diet to achieve a caloric deficit. (NSCA CPT, pg. 513)
Hyperpnea
Increased respiratory rate. (NSCA CPT, pg. 521)
Dyspnea
Labored or difficult breathing. (NSCA CPT, pg. 521)
Disordered Eating
Disordered eating can include behaviors that reflect many but not all of the symptoms of feeding and eating disorders such as anorexia nervosa, bulimia nervosa, binge eating disorder or other specified feeding and eating disorders. (NSCA CPT, pg. 524)
Anorexia Nervosa
Lack or loss of appetite for food. (NSCA CPT, pg. 524)
Amenorrhea
Loss of menses for at least three consecutive menstrual cycles. (NSCA CPT, pg. 524)
Bulimia Nervosa
An eating disorder characterized by binge eating followed by purging. (NSCA CPT, pg. 525)
Female Athlete Triad
An interrelationship of menstrual dysfunction, low energy availability (with or without an eating disorder), and decreased bone mineral density; it is relatively common among young women participating in sports. (NSCA CPT, pg. 526)
Hyperlipidemia
Elevated concentrations of cholesterol, triglycerides, lipoproteins, or a combination of these. (NSCA CPT, pg. 527)
Triglycerides
A group of fatty compounds that circulate in the bloodstream; the predominate storage form of fat. (NSCA CPT, pg. 527)
Low-density Lipoproteins (LDLs)
Proteins that transport primarily cholesterol; when elevated, these contribute to an increased incidence of coronary artery disease. (NSCA CPT, pg. 527)
Very Low-density Lipoproteins (VLDLs)
Proteins that transport primarily triglycerides; when elevated, these contribute to an increased incidence of coronary artery disease. (NSCA CPT, pg. 527)`
Dyslipidemia
Abnormal lipid (fat) levels in the blood, lipoprotein composition, or both. (NSCA CPT, pg. 527)
High-density Lipoproteins (HDLs)
Proteins produced in the liver that contain the largest amount of protein and the smallest amount of cholesterol; when elevated, these contribute to a decreased incidence of coronary artery disease.(NSCA CPT, pg. 527)
Therapeutic Lifestyle Change
A lifestyle modification that includes diet, physical activity, and weight loss. (NSCA CPT, pg. 527)
Metabolic Syndrome
Any combination of three or more of the following unhealthy conditions: abdominal obesity, high triglycerides, low HDLs, hypertension, and high fasting glucose. (NSCA CPT, pg. 530)